Results 181 to 190 of about 10,769 (289)

Fluorescent Zinc(II) Complexes with a N,N,N‐Tridentate Ligand Based on the Bis(imidazo[1,5‐a]pyridine)methane Scaffold

European Journal of Inorganic Chemistry, EarlyView.
The coordination behavior of bis(imidazo[1,5‐a]pyridine)methane derivatives has been expanded through functionalization with a methylpyridine pendant arm, affording new tripodal N,N,N‐tridentate ligands. Upon coordination to zinc(II), the resulting (chiral) complexes retain the attractive luminescent properties of the ligand platform, displaying ...
Chiara Vola, Gioele Colombo, Anita Cinco, Bruno Therrien, G. Attilio Ardizzoia, Stefano Brenna   +5 more
wiley   +1 more source

Human-aligned evaluation of a pixel-wise DNN color constancy model. [PDF]

Front Hum Neurosci
Heidari-Gorji H, Gil Rodriguez R, Gegenfurtner KR.   +2 more
europepmc   +1 more source

A High‐Efficiency Yet Sustainable Fresh‐Keeping Strategy Inspired by Calyx of Physalis peruviana

Exploration, EarlyView.
This study presents a sprayable, calyx‐inspired food wrap engineered for safety and sustainability using handheld electrospraying. The wrap forms a health‐critical protective barrier with high antiviral and antibacterial efficacy, excellent breathability, and long‐term fresh‐keeping performance.
Yue Zhao, Chengbang Lu, Xiaopeng Bai, Shangyi Wu, Zeyu Wang, Yuqin Hu, Binxin Liang, Danlei Sun, Yunxiang Zhang, Yingning He, Yi Yang, Shengwen Duan, Taolin Sun, Xinjie Wang, Weijie Lan, Hong Zhang, Yang Luo, Xiangyu Liang   +17 more
wiley   +1 more source

Cognition does not automatically influence perception: Evidence from neural encoding of colors belonging to different categories. [PDF]

Proc Natl Acad Sci U S A
Martinovic J, Delov AA, Tomastikova J, Martin JT, Paramei GV, Griber YA.   +5 more
europepmc   +1 more source

Optimising the Eco‐Friendly Extraction of Carotenoids From Gac Fruit: A Sustainable Solution for Natural Red Food Colourants

Food Chemistry International, EarlyView.
Gac fruit's high carotenoid content, especially in the aril, makes it an excellent natural red pigment source for food applications, offering a safer alternative to synthetic dyes. Ethanol extraction achieved the highest overall pigment recovery (89.53%), whereas ethyl lactate extraction yielded the highest levels of total carotenoids, β‐carotene ...
N. Netravati, S. Gomez, B. Pathrose, A. Suma, J. Hosamani   +4 more
wiley   +1 more source

Effects of Notch Filters in Correcting Color Vision Deficiency: A Quantitative Clinical Trial. [PDF]

Diagnostics (Basel)
Hsu JC, Tsai CY, Cheng TN, Yen CC, Wu HY, Sun YS.   +5 more
europepmc   +1 more source

Studies on the Nutritional, Functional, Textural, and Sensory Characteristics of Finger and Barnyard Millet‐Incorporated Nuggets

Food Chemistry International, EarlyView.
The graphic illustrates the development of nuggets traditionally known as “wari” prepared with whole green grams and composite flour barnyard millet var. (PRJ‐1) and finger millet var. (VL‐M‐380) in a 1:1 ratio. The addition of millet significantly improved the nutritional value of nuggets, providing higher levels of protein, carbohydrates, fiber ...
Payal Chauhan, Mahesh Gupta
wiley   +1 more source

3D Expansion-PALM (PhotoActivated Localization Microscopy) Dissects Protein-Protein Interactions Down to the Molecular Scale in Bacteria. [PDF]

Microorganisms
Caldini C, Del Duca S, Vassallo A, Semenzato G, Fani R, Pavone FS, Gardini L.   +6 more
europepmc   +1 more source

Flexible white thermally activated delayed fluorescence polymer with alkyl spacer and side‐chain encapsulation for efficient solution‐processed white organic light‐emitting diodes

FlexMat, EarlyView.
A “gemstone‐necklace” FASCE strategy synthesizes single‐component white polymers (PTF‐Qx) by alternating rigid TADF units with flexible alkyl chains. The non‐doped rigid device achieves a high EQE of 15.66% with stable white emission (CIE: 0.36, 0.46).
Wenhao Zhang, Hongyu Zhuang, Xinxin Ban, Shilong Feng, Tao Xu, Youqiang Qian, Shun Hu, Aiyun Zhu   +7 more
wiley   +1 more source

Phytoplankton With Flexible Pigment Content Disadvantaged by Projected Future Decrease in Variability of the Ocean Light Spectrum. [PDF]

Glob Chang Biol
Mattei F, Hickman AE, Uitz J, Vellucci V, Garczarek L, Partensky F, Dutkiewicz S.   +6 more
europepmc   +1 more source