Results 251 to 260 of about 8,726,957 (297)

Consensus Conference Series on Dysglycemia-Based Chronic Disease (DBCD) in Latin America: The Chilean Transculturalization. [PDF]

open access: yesAnn Glob Health
Nieto-Martinez R   +5 more
europepmc   +1 more source

Impact of frailty phenotype on chronic disease accumulation and healthy life years lost: A multi-state analysis of the UK Biobank. [PDF]

open access: yesJ Nutr Health Aging
Xing X   +11 more
europepmc   +1 more source

Chronic kidney disease

Nature Reviews Disease Primers, 2017
Ziad Massy   +2 more
exaly   +3 more sources

CHRONIC GRANULOMATOUS DISEASE

The Lancet, 1969
Abstract Significant abnormality of nitroblue tetrazolium (N.B.T.) oxidation, and of bacterial killing, in the fathers of patients with chronic granulomatous disease suggests a pattern of sex-modified autosomal recessive inheritance. The data suggest that the defect may be much commoner than is at present recognised.
R K, Chandra, W A, Cope, J F, Soothill
openaire   +4 more sources

Chronic granulomatous disease

Pediatric Radiology, 1981
The report describes a ten year old boy with a form of chronic granulomatous disease characterised by hepatic and tibial granulomatous, hilar and broncopulmonar inflammatory processes, and an absolute defect in PMN-mediated ADCC.
F. Bassani   +3 more
openaire   +2 more sources

Anaemia and chronic diseases

Gériatrie et Psychologie Neuropsychiatrie du Viellissement, 2015
The prevalence of anemia in old patients is 20%. Anemia is mostly multifactorial associated with multiple comorbidities that are frequently observed in people of 65 years or older. Chronic renal failure, inflammatory diseases, nutrient deficiencies and especially iron deficiency are the most associated conditions with anemia.
Philippe, Chassagne   +4 more
openaire   +2 more sources

Carotenoids and Chronic Diseases

Drug Metabolism and Drug Interactions, 2000
Chronic diseases such as cancer and cardiovascular diseases are the major causes of deaths in North America. Dietary intake of fruits and vegetables has been suggested to have protective effects against such chronic diseases. Carotenoids are important plant pigments which are thought to contribute towards the beneficial effects of fruit and vegetable ...
S, Agarwal, A V, Rao
openaire   +2 more sources

Probiotics and Chronic Disease

Journal of Clinical Gastroenterology, 2006
In today's climate, changed lifestyles and the increased use of antibiotics are significant factors that affect the preservation of a healthy intestinal microflora. The concept of probiotics is to restore and maintain a microflora advantageous to the human body.
Ilse J, Broekaert, W Allan, Walker
openaire   +2 more sources

Home - About - Disclaimer - Privacy