Results 61 to 70 of about 5,184 (188)

Warm‐wet transition restructures arid lake microbiomes and functional potential

open access: yesiMetaOmics, Volume 3, Issue 3, September 2026.
This study summarizes how a long‐term warm‐dry to warm‐wet transition restructures microbiomes and functional potential in Lake Bosten, an arid lake in northwestern China. Warm‐wet hydroclimatic change increased water level and hydrological connectivity, while decreasing salinity and total nitrogen.
Zhen Shen   +8 more
wiley   +1 more source

The Effects of Long-Term Application of Stabilized and Coated Urea on Soil Chemical Properties, Microbial Community Structure, and Functional Genes in Paddy Fields

open access: yesAgronomy, 2023
The addition of fertilizers is indispensable in agricultural production, and currently, there is a wide variety of new types of fertilizers available.
Yiji Zhang   +10 more
doaj   +1 more source

Cover crop composition, not diversity, drives agroecosystem multifunctionality and wheat yield

open access: yesJournal of Applied Ecology, Volume 63, Issue 9, September 2026.
Cover crop composition, not diversity, was the strongest driver of changes to, and legacy effects on, soil microbial communities, agroecosystem multifunctionality and wheat yield. Our results highlight the importance of selecting cover crops that promote positive plant–microbe–soil feedbacks and maintain agroecosystem sustainability.
Bronte M. Sone   +4 more
wiley   +1 more source

Composition of the Chytridiomycota assembly in the rhizosphere-phyllosphere system of Espeletiopsis sp

open access: yes, 2021
Los quítridos son habitantes comunes de los ambientes acuáticos, sin embargo, existen pocos reportes para ecosistemas de alta montaña. En esta contribución se comparó la composición del ensamblaje de Chytridiomycota en la rizosfera y filosfera de ...
Gomez Benavides, Jeimy Tatiana
core  

El Género Nowakowskiella (Cladochytriaceae, Chytridiomycota) en ambientes de la Pcia. de Buenos Aires (Argentina): Taxonomía, frecuencia y abundancia de las especies encontradas The genus Nowakowskiella (Cladochytriaceae, Chytridiomycota) in environments of Buenos Aires Province (Argentina): Taxonomy, frequency and abundance of the found species

open access: yesBoletín de la Sociedad Argentina de Botánica, 2007
El género Nowakowskiella comprende organismos acuáticos y terrestres, que se encuentran como saprótrofos principalmente sobre restos vegetales en descomposición.
Agostina V. Marano   +4 more
doaj  

Nitrogen Enrichment Enhances Soil Multifunctionality Through Distinct Drivers Across Urban, Suburban, and Rural Forests

open access: yesLand Degradation &Development, Volume 37, Issue 14, Page 10009-10021, 30 August 2026.
ABSTRACT The accelerating pace of urban expansion has profoundly reshaped urban–rural ecosystems, altering soil environments and impairing key ecological services. However, the combined impacts of urban expansion and atmospheric nitrogen (N) deposition on soil multifunctionality—the capacity to sustain multiple ecological processes—remain poorly ...
Xu Sun   +3 more
wiley   +1 more source

The taxa of Dictyomorpha (Chytridiomycota, in praesens tempus)

open access: yes, 2017
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
Blackwell, Will H.   +2 more
openaire   +2 more sources

Response of Soil Fungal Communities to the Alpine Steppe Degradation Gradient

open access: yesLand Degradation &Development, Volume 37, Issue 14, Page 10308-10323, 30 August 2026.
ABSTRACT The degradation of alpine steppe on the Qinghai‐Tibet Plateau has become a critical ecological security issue. Soil fungi, as core regulators of grassland ecosystem functioning, play a pivotal role in mediating the feedback between degradation and soil ecological processes.
Xiaoyun Wang   +5 more
wiley   +1 more source

Chytridiomycota Doweld

open access: yes
Chytridiomycota Doweld, Prosyllabus Tracheophytorum, Tentamen systematis plantarum vascularium (Tracheophyta): LXXVII (2001) Type class. Chytridiomycetes Caval.-Sm. Description. As in Doweld (2001). Notes. Currently harbors the classes Caulochytriomycetes, Chytridiomycetes, Cladochytriomycetes, Lobulomycetes, Mesochytriomycetes, Polychytriomycetes ...
Tedersoo, Leho   +14 more
openaire   +1 more source

Interaction Among Microbiota, Chemical Composition, and Quality Variations in Coffea arabica Across Altitudinal Gradients During Wet Processing

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
Fermentation significantly altered the dominant bacterial genera from Sphingomonas and Pleomorphomonas (before fermentation) to Weissella and Lactobacillus (after fermentation), while Cladosporium and Fusarium remained the dominant fungal genera. Notably, non‐volatile compounds in de‐pulping coffee beans and volatile compounds of roasted coffee beans ...
Xiaojing Shen   +8 more
wiley   +1 more source

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