Results 21 to 30 of about 10,937 (267)

Antibacterial Effect of Luma apiculata (DC.) Burret Extracts in Clinically Important Bacteria

open access: yesInternational Journal of Microbiology, 2019
Nosocomial infections caused by bacteria are one of the main public health problems. Moreover, the resistance to antibiotics by these bacteria makes it necessary to find new treatments to fight them. Objective.
Tiare Araya-Contreras   +4 more
doaj   +1 more source

The RNA Chaperone Hfq Participates in Persistence to Multiple Antibiotics in the Fish Pathogen Yersinia ruckeri

open access: yesMicroorganisms, 2021
Yersinia ruckeri causes outbreaks of enteric redmouth disease in salmon aquaculture all over the world. The transient antibiotic tolerance exhibited by bacterial persisters is commonly thought to be responsible for outbreaks; however, the molecular ...
Iván L. Calderón   +5 more
doaj   +1 more source

Identification of DNA Methylation and Transcriptomic Profiles Associated With Fruit Mealiness in Prunus persica (L.) Batsch

open access: yesFrontiers in Plant Science, 2021
Peach (Prunus persica) fruits have a fast ripening process and a shelf-life of days, presenting a challenge for long-distance consuming markets. To prolong shelf-life, peach fruits are stored at low temperatures (0 to 7 °C) for at least two weeks, which ...
Karin Rothkegel   +7 more
doaj   +1 more source

Chemical immobilisation of the wild Patagonian otter (Lontra provocax) and the North American mink (Neovison vison)

open access: yesAustral Journal of Veterinary Sciences, 2021
The Patagonian otter (Lontra provocax) is an endangered species endemic to southern Chile and Argentina. Most of its distribution range has recently been occupied by the American mink (Neovison vison).
Macarena Barros-Lama   +3 more
doaj   +1 more source

Eutectozymes as Soft Hybrid Materials for Advanced Biocatalysis

open access: yesAdvanced Materials, EarlyView.
Eutectozymes are sustainable hybrid materials that embed a GOx–HRP cascade within hydrophobic eutectogels featuring a dual supramolecular–covalent network. This architecture preserves native enzyme structure and stability, enables efficient heterogeneous biocatalysis in aqueous media, and positions eutectogels as robust platforms for next‐generation ...
Manuel Eduardo Martinez Cartagena   +10 more
wiley   +1 more source

New techniques for old bones: Morphometric and diffeomorphometric analysis of the bony labyrinth of the Reilingen and Ehringsdorf Neandertals

open access: yesThe Anatomical Record, EarlyView.
Abstract Neandertals are known to possess very distinctive traits in their bony labyrinth morphology, such as an inferiorly positioned posterior canal and a very low number of turns in the cochlea. Hence, the inner ear has been often used to assess the Neandertal status of fragmentary fossils.
Alessandro Urciuoli   +6 more
wiley   +1 more source

A new species of Lonchidiidae (Hybodontiformes) from the Late Jurassic of Brazil (Aliança Formation, Jatobá Basin)

open access: yesThe Anatomical Record, EarlyView.
Abstract The Aliança Formation (Jatobá Basin) represents lacustrine deposits formed in oxygenated waters that hosted a diverse fauna, including Hybodontiform sharks. Within this group, the Family Lonchidiidae comprises 11 valid genera, with Parvodus previously reported in Brazilian deposits from the Brejo Santo Formation (Araripe Basin, Late Jurassic ...
Larissa de Souza Ribeiro   +1 more
wiley   +1 more source

La ciencia y el mundo de la vida

open access: yesCONVIVIUM, 2021
El autor de este artículo expone los aspectos más importantes de la discusión actual sobre la relación entre la ciencia y el mundo de la vida. En esta discusión confluyen, por una parte, el hecho de que la ciencia, en su intento de fundamentarse, tiene que recurrir a las acciones del hombre como a priori de toda constitución de las disciplinas ...
openaire   +5 more sources

First Report of Pichia bruneiensis in a Spontaneous Sugarcane Juice Fermentation: A Case Study from an Artisanal Distillery in the Ecuadorian Amazon

open access: yesBioengineering
Spontaneous fermentation of sugarcane juice for the production of artisanal sugarcane spirits in the Ecuadorian Amazon is driven by native microbial communities; however, the yeast diversity involved in this process remains poorly characterized.
Marcos David Landívar Valverde   +3 more
doaj   +1 more source

Hacia una ciencia de la vida mental

open access: yesCiencias Sociales y Educación, 2016
Entrevista de Renaud Persiaux a Stanislas DehaeneTomado de Jean-Francois Dortier (dir.). El cerebro y el pensamiento. La nueva edad de las ciencias cognitivas. Auxerre: Sciences Humaines editions, 2014 ‹ed. revisada y aumentada del libro de 2012›. pp. 53-58. Traduccion del frances al espanol de Luis Alfonso Palau Castano, Medellin, noviembre 15 de 2016.
Persiaux, Renaud   +2 more
openaire   +3 more sources

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