Uji Formulasi Kadar Vitamin C Tablet Ekstrak Daun Jeruk Nipis (Citrus Aurantifolia) [PDF]
Tanaman Jeruk Nipis (Citrus aurantifolia) merupakan tanaman dengan tinggi mencapai 5 meter, dimana merupakan tanaman tropis. Kandungan Jeruk Nipis salah satunya vitamin C. Penelitian ini bertujuan untuk mengetahui pada formula manakah tablet ekstrak daun
Nafi'ah, Rahma, Subagja, Subagja
core +2 more sources
Identifikasi Senyawa Saponin Ekstrak Daun Jeruk Nipis (Citrus Aurantifolia S) Dengan Kromatografi Lapis Tipis [PDF]
Daun jeruk nipis (Citrus Aurantifolia S) secara alami dapat dimanfatkan sebagai obat batuk, disentri, diare, dan jerawat. Daun jeruk nipis akan dikembangkan dalam pengobatan tradisional.
Yolandari, Sri, Mustiqawati, Evi
core +1 more source
Clasificación automática de citrus aurantifolia usando visión artificial [PDF]
Diversos mercados del mundo importan el Limón Sutil (Citrus Aurantifolia) peruano el cual es fuente importante de vitamina C para las personas recomendado por la Organización Mundial de la Salud (OMS).
Alcarazo Ibáñez, Freddy Daniel
core
Uji Formulasi dan Kemasan Serbuk Instan Perasan Kulit Buah Jeruk Nipis (Citrus Aurantifolia) [PDF]
Penelitian ini bertujuan untuk mengetahui perasan kulit buah jeruk nipis (Citrus aurantifolia) dapat dijadikan serbuk instan, untuk mengetahui formulasi serbuk instan perasan kulit buah jeruk nipis (Citrus aurantifolia) memenuhi evaluasi sediaan, untuk ...
Maulida, Nur Afifah +2 more
core +1 more source
Toxicity of Citrus mitis, Citrus aurantifolia, and Citrus maxima leaf extract toward mortality of Aedes aegypti larvae (Diptera: Culicidae) [PDF]
Dengue Fever is a significant health issue in Indonesia for it is always been found and unresolved since 1968. Dengue Fever is transmitted through mosquito (Aedes aegypti) bite.
Hamidah, Hamidah +5 more
core +1 more source
Global economics and marketing of citrus products
An overview of the world market for citrus products from an economic, production, and marketing perspective is provided. To conduct an economic analysis of any fruit, it is important to distinguish between fresh and processed utilization.
Zhifeng Gao +7 more
core +1 more source
STRUKTUR ANATOMI AKAR, BATANG DAN DAUN Citrus (Citrus aurantifolia (Cristm.) Swingle, Citrus madurensis Lour, Citrus nobilis L. var. microcarpa) DI KALIMANTAN BARAT [PDF]
Citrus is an annual fruit originating from Asia. Several types of Citrus that are widely cultivated in West Kalimantan are C. aurantifolia (Cristm.) Swingle, C. madurensis Lour and C. nobilis L. var microcarpa.
Khasanah, Nurul +2 more
core +1 more source
Enumeration of citrus endophytic bacterial communities based on illumine metagenomics technique.
Citrus is a valuable crop in Pakistan. It is rich in vitamin C, other nutrients and antioxidants. Huanglongbing (HLB) caused by a bacterium "Candidatus liberibacter asiaticus" (CLas), africanus and americanus has an influence on citrus production around ...
Sehrish Mushtaq +6 more
doaj +2 more sources
Citrus aurantifolia rootstock seedlings were treated with Seaweed extracts and copper sulfate. Seaweed extracts were added as a ground feed during the growing season at four levels (0, 10, 20, and 30 ml.
Abrar Moneam Almoussawi +1 more
doaj +1 more source
Essential Oils of Citrus Fruit Peels Antioxidant, Antibacterial and Additive Value as Food Preservative [PDF]
Essential oils are major source of antibacterial natural compounds that could be used in storing fish. The essential oils were extracted from the fruit peels of Citrus aurantifolia (Christm.) Swingle (Key lime), C. limon (L.) Burm.f.
Eman Mahmoud
doaj +1 more source

