Results 61 to 70 of about 6,254 (209)

Solar convective drying kinetics and sorption isotherms of Citrus aurantium flowers [PDF]

, 2018
[EN] Citrus aurantium flowers are high value aromatic and medicinal plants. The storage conditions and quality of dried Citrus aurantium flowers depends on their hygroscopic stability. The equilibrium moisture content was determined at temperatures (from
Zoukit, Ahmed, Hicham El Ferouali, Said Doubabi, Abdenouri, Naji, El Ferouali, Hicham, Naji Abdenouri, Doubabi, Said, Ahmed Zoukit   +7 more
core   +1 more source

Evaluation of in vitro toxicity of common phytochemicals included in weight loss supplements using 1H NMR spectroscopy

FEBS Open Bio, Volume 16, Issue 5, Page 906-920, May 2026.
We investigated the toxicity of 12 active compounds commonly found in herbal weight loss supplements (WLS) using human liver and colon cell models. Epigallocatechin‐3‐gallate was the only compound showing significant toxicity. Metabolic profiling revealed protein degradation, disrupted energy and lipid metabolism suggesting that the inclusion of EGCG ...
Emily C. Davies, Garth L. Maker, Ian F. Musgrave, Samantha Lodge   +3 more
wiley   +1 more source

Modulation of PTZ induced seizures by Citrus aurantium in zebrafish: role of NMDA and metabotropic glutamate receptors.

Frontiers in Pharmacology, 2015
Citrus aurantium (CA), commonly known as bitter orange, is used in folk medicine to treat anxiety and insomnia. Studies performed with Essential oils from the peel of the fruit have shown to increase seizure latency to pentylenetetrazole (PTZ) and ...
Coral eRosa-Falero, Stephanie eTorres-Rodríguez, Claudia eClaudia Jordán, Rígel eLicier, Yolimar eSantiago, Zuleyma eToledo, Marely eSantiago, Kiara eSerrano, José G. Ortiz   +8 more
doaj   +1 more source

GC × GC‐TOF MS and Sensory Profiling of Aroma Compounds in Magnolia Species: Effects of Processing Methods on Volatile Retention in M. wufengensis

Flavour and Fragrance Journal, Volume 41, Issue 3, Page 487-503, May 2026.
The first comparative analysis of Magnolia scents reveals that M. wufengensis is characterised by a high aldehyde content, exhibiting a fresh, sweet, and fruity fragrance profile. Furthermore, freeze‐drying preserves 6.7 times more 2‐nonenal compared to shade‐drying, highlighting its superior efficacy in retaining key volatile compounds.
Xiaole Wang, Zhonghua Du, Lei Xu, Junjie Hu, Tao Xiong, Chiqing Chen, Lichun Ye, Zhaohua Shi   +7 more
wiley   +1 more source

Insecticidal Potential of Citrus aurantium, Pimpinella anisum, and Cinnamomum verum Essential Oils against the Citrus Aphid Myzus persicae: A Comparative Study

African and Mediterranean Agricultural Journal - Al Awamia
In recent years, using essential oils as bio-insecticides has become a more widespread approach, responding directly to the growing demand for integrated pest management solutions.
Yassine Boualam, Abdelhak Khallou, Redouan Qessaoui   +2 more
doaj   +1 more source

Year‐round pollinator visitation of ornamental plants in Mediterranean urban parks

Insect Conservation and Diversity, Volume 19, Issue 3, Page 702-715, May 2026.
Pollinators visiting ornamental plants in urban parks remained diverse throughout the year. They were represented by wild bees (42%), honeybees (37%), flies (18%), butterflies (2%) and beetles (1%). Both native and non‐native plants attracted pollinators.
Alejandro Trillo, David Ragel‐Celdrán, Francisco P. Molina, Montserrat Vilà   +3 more
wiley   +1 more source

ANTIMICROBIAL ACTIVITY OF CITRUS SINENSIS AND CITRUS AURANTIUM PEEL EXTRACTS

Journal of Pharmaceutical & Scientific Innovation, 2014
The present study was conducted to determine antimicrobial activity of peels extract of two Citrus fruits viz ., C itrus sinensis and C itrus aurantium . The peels were separated from fruits, shade dried, powdered and extracted using methanol. Antibacterial and antifungal activity of peel extracts was determined by agar well diffusion assay and ...
Madhuri S, Ashwini U Hegde, Srilakshmi N S, Prashith Kekuda T R   +3 more
openaire   +1 more source

A Super‐Pangenome for Cultivated Citrus Reveals Evolutive Features During the Allopatric Phase of Their Reticulate Evolution

Plant Biotechnology Journal, Volume 24, Issue 5, Page 3345-3367, May 2026.
Structure of the cultivated citrus super‐pangenome. ABSTRACT The main genetic diversity observed in cultivated citrus results from a reticulate evolution involving four ancestral taxa whose radiation occurred in allopatry. In such context, GWAS analysis, genome diversity and transcriptomic studies will be significantly enhanced through pangenome ...
Gaetan Droc, Delphine Giraud, Caroline Belser, Karine Labadie, Simone Duprat, Corinne Cruaud, Benjamin Istace, Fredson Dos Santos Menezes, Edson Mario de Andrade Silva, Franck Curk, Gilles Costantino, Alexandre Soriano, Pierre Mournet, Alexis Dereeper, Maëva Miranda, Elodie Marchi, Sylvain Santoni, Raner José Santana Silva, Stéphanie Sidibe‐Bocs, François Luro, Nathalie Choisne, Florian Maumus, Barbara Hufnagel, Fabienne Micheli, Patrick Wincker, Jean‐Marc Aury, Arnaud Lemainque, Patrick Ollitrault   +27 more
wiley   +1 more source

Citrus aurantium leaves extracts as a sustainable corrosion inhibitor of mild steel in sulfuric acid

South African Journal of Chemical Engineering, 2016
Corrosion inhibition of mild steel in 1 M H2SO4 was investigated in absence and presence of Citrus aurantium leaves extracts as a friendly inhibitor. The effect of temperature, time, and inhibitor concentration were studied using weight loss technique ...
Karim H. Hassan, Anees A. Khadom, Noor H. Kurshed   +2 more
doaj   +1 more source

Variation of Seasonal Temperature and Water Stress Modify the Composition of Leaf Essential Oils in Grapefruit (Citrus x aurantium var. paradisi), Sweet Orange (Citrus x aurantium var. sinensis) and Clementine (Citrus x aurantium var. clementina) Trees

Chemistry &Biodiversity, Volume 23, Issue 4, April 2026.
ABSTRACT Mainly grown for food, citrus trees are also highly used as sources of aromatic essential oils (EOs) by the cosmetics and perfume industries. The EOs composition is highly complex with more than hundred compounds. It varies according to cultivation techniques, climatic conditions, and environmental stresses, whether of biotic or abiotic origin.
François Luro, Mathieu Bernardini, Margie Rovinalti, Félix Tomi   +3 more
wiley   +1 more source