Results 161 to 170 of about 53,746 (266)

A Holistic Characterization of Soy Protein Isolates From Different Breeding Lines

Sustainable Food Proteins, Volume 4, Issue 1, March 2026.
A roadmap illustrating how variability among soybean genotypes translates into structural and compositional differences that govern functionality, off‐flavor development, and protein quality. ABSTRACT Soy protein remains the leading plant protein in the growing alternative protein market.
Samira Feyzi, Baraem P. Ismail
wiley   +1 more source

The parasitoids of <i>Parlatoria ziziphi</i> (Lucas) (Hemiptera: Diaspididae): with descriptions of two new species of <i>Aphytis</i> (Hymenoptera: Aphelinidae) from China, and a note on <i>Aphytis</i> species with black-tipped mid tibiae in the male. [PDF]

Insects
Xi J, Ge J, Huang J, Polaszek A, Wang Z.
europepmc   +1 more source

Detection of citrus black spot fungi Phyllosticta citricarpa & Phyllosticta capitalensis on UV-C fluorescence images using YOLOv8

Smart Agricultural Technology
Pappu K. Yadav, Thomas F. Burks, Jianwei Qin, Moon Kim, M. Dewdney, F. Vasefi   +5 more
semanticscholar   +1 more source

How to eradicate an invasive forest pest without clear‐cutting

Journal of Applied Ecology, Volume 63, Issue 3, March 2026.
The results show that selective cutting applied together with modern remote sensing surveillance methods is an environmentally friendly alternative to the mandatory clear‐cutting for PWN control in the EU. Abstract The pine wood nematode (PWN), Bursaphelenchus xylophilus, is an invasive species causing high pine mortality in invaded areas outside its ...
Hongyu Sun, Christelle Robinet, Hervé Jactel, Monique Mourits, Manuela Branco, Wopke van der Werf, Jacob C. Douma   +6 more
wiley   +1 more source

Unassailable citrus disease classification via multi-stage deep ensemble learning with vision transformers. [PDF]

Sci Rep
Sireesha NV, Rekha G, Almenweer RA.
europepmc   +1 more source

Characterizing the Flavor of New Zealand Native Plants Using Consumer‐Derived Attributes and Gas Chromatography–Mass Spectrometry

Journal of Food Science, Volume 91, Issue 3, March 2026.
ABSTRACT Understanding the flavor properties of Aotearoa‐New Zealand native plants is essential for their successful incorporation into foods and beverages. This study characterized the flavor of six edible plant species using consumer sensory evaluation and gas chromatography–mass spectrometry (GC–MS) of volatile compounds.
Carolina E. Realini, Santanu Deb‐Choudhury, Arvind K. Subbaraj, Luis Guerrero, Damir D. Torrico, Elizabeth E. Ham, Scott C. Hutchings   +6 more
wiley   +1 more source

New Allergens Approved by the WHO/IUIS Allergen Nomenclature Sub‐Committee in 2021–2024 and Their Significance for Future Diagnostics, Regulation, and Research. An EAACI Task Force Report

Allergy, Volume 81, Issue 3, Page 684-699, March 2026.
ABSTRACT The WHO/IUIS Allergen Nomenclature Sub‐Committee is an international body of experts that maintains the systematic nomenclature of allergenic proteins by assigning official names to newly identified allergens submitted by researchers. Here, we summarize the data on new allergens approved between 2021 and 2024.
Christian Radauer, Gabriele Gadermaier, Richard E. Goodman, Alain Jacquet, Uta Jappe, Andreas L. Lopata, Anna Pomés, Monika Raulf, Keity S. Santos, Josefina Zakzuk, Yuzhu Zhang, Joana Vitte, on behalf of the WHO/IUIS Allergen Nomenclature Sub‐Committee   +12 more
wiley   +1 more source

The exposomal imprint on rosacea: More than skin deep

Journal of the European Academy of Dermatology and Venereology, Volume 40, Issue 3, Page 387-403, March 2026.
Rosacea reflects systemic and environmental interactions, not just a skin disorder. Key factors include environmental triggers, genetic and microbiome influences, diagnostic gaps in skin of colour and social determinants. Advances in multi‐omics and exposome integration highlight pathways towards precision medicine, prevention and equitable, patient ...
Katerina Grafanaki, Daniella Bakoli Sgourou, Alexandros Maniatis, Efstathia Pasmatzi   +3 more
wiley   +1 more source

YOLOv10-LGDA: An Improved Algorithm for Defect Detection in Citrus Fruits Across Diverse Backgrounds. [PDF]

Plants (Basel)
Wang L, Ye R, Chen Y, Li T.
europepmc   +1 more source

Effects of Different Combinations of Sterile and Fertile Thaumatotibia leucotreta on Fruit Infestation and Population Growth Rate

Journal of Applied Entomology, Volume 150, Issue 2, Page 137-146, March 2026.
ABSTRACT Thaumatotibia leucotreta (Meyrick) (Lepidoptera: Tortricidae) is a key phytosanitary pest of citrus in South Africa. The pest damages fruit by burrowing and feeding on the pulp, thus causing yield losses and export rejections. There are several T. leucotreta management strategies, such as orchard sanitation, mating disruption, attract‐and‐kill,
Michael M. Githae, Candice A. Coombes, Reyard Mutamiswa, Sean D. Moore, Martin P. Hill   +4 more
wiley   +1 more source