Results 61 to 70 of about 4,972,534 (255)
New Citrus Cultivar ‘Tsunonozomi’ [PDF]
, 2019 1．‘津之望’は1974 年に果樹試験場口之津支場において，‘清見’に‘アンコール’を交雑して育成された早 生カンキツの新品種である．2001 年よりカンキツ第9回果樹系統適応性・特性検定試験に系統名カンキツ口之津37 号として供試した．その結果，新品種候補としてふさわしいとの合意が得られ，品種登録出願を行い，2011 年5 月24 日付けで，種苗法に基づき第20788 号として品種登録された．また，2012 年3 月にはみかん農林18 号に農林認定品種として認定された． 2．樹勢は中程度 ...
ヤマモト, マサシ +56 more
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Review of phytochemical and antioxidant properties of Ethiopian medicinal plants
JSFA reports, EarlyView.Abstract Ethiopia possesses a rich ethnobotanical heritage and diverse medicinal flora that play an important role in traditional healthcare. Many Ethiopian medicinal plants contain bioactive phytochemicals with potential antioxidant properties. This capital of indigenous knowledge has contributed to the documentation of different medicinal plants that
Endalamaw Yihune +2 more
wiley +1 more source
Citrus Greening – Disease and Symptoms
, 2022 Citrus Greening is the deadliest citrus disease in the world. It is, therefore, essential that everyone in citrus production is aware of the disease and knows how to handle it.
Garibay, Salvador, Ulmann, Selina
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U.S. Citrus Import Demand: Seasonality and Substitution [PDF]
Citrus fruits make up one-fifth of all fresh fruit consumed in the United States. Given the increasing importance of imported citrus in the diet of American consumers, it is perhaps surprising that no import demand analysis of U.S.
Baldwin, Katherine L., Jones, Keithly G.
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Homobrassinolide Delays Huanglongbing Progression in Newly Planted Citrus (Citrus sinensis) Trees [PDF]
Huanglongbing (HLB), or citrus greening, is a devastating disease impacting citrus trees worldwide, with severe effects particularly noted in Florida. Current strategies to combat HLB focus on aggressive replanting, despite the high susceptibility of ...
Pérez-Hedo, Meritxell +6 more
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Journal of the Science of Food and Agriculture, EarlyView.Abstract Background The Xinyu tangerine is a geographical indication agricultural product from Jiangxi province, China. During postharvest storage, nutrient loss and pathogen‐induced decay reduce fruit quality. The selection of appropriate preservatives is therefore important for maintaining postharvest quality.
Yan Leng +10 more
wiley +1 more source
ASYMMETRIC PRICE TRANSMISSION IN THE ISRAELI CITRUS EXPORT SECTOR IN THE AFTERMATH OF LIBERALIZATION [PDF]
The Israeli citrus export sector was liberalized in 1991 with the aim to increase citrus growers income and to improve overall efficiency of the international citrus marketing channel.
von Cramon-Taubadel, Stephan +1 more
core +2 more sources
Asian citrus psyllid and huanglongbing disease threaten California citrus
California Agriculture, 2012 California Agriculture - All ...
J Warnert
doaj
A Consumer Test of Citrus Drinks made from Comminuted Whole Citrus Fruit [PDF]
Consumer, Citrus, Whole Citrus Fruit, Citrus Fruit, Consumer Test, Consumer/Household Economics, Food Consumption/Nutrition/Food Safety,
Nichols, John P. +4 more
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Mass Spectrometry Reviews, EarlyView.ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt +4 more
wiley +1 more source