From waste to wellness: Citrus by-products as nutritional and immunological enhancers in aquaculture. [PDF]
Wang Y +7 more
europepmc +1 more source
Detecting <i>Escherichia coli</i> Contamination on Plant Leaf Surfaces Using UV-C Fluorescence Imaging and Deep Learning. [PDF]
Vaddi S +10 more
europepmc +1 more source
Risk Evaluation and Molecular Characterisation of AtNPR1 Transgenic Citrus Lines Tolerant to Citrus Greening Disease. [PDF]
Glusberger PR +9 more
europepmc +1 more source
Report of the cross‐visit in France ‐ Guadeloupe (Agrispin Project) [PDF]
Guichaoua, Adrien +3 more
core
Updated peer review of the pesticide risk assessment of the active substance dichlorprop-P and variant dichlorprop-P-2-ethylhexyl. [PDF]
European Food Safety Authority (EFSA) +49 more
europepmc +1 more source
Fruit Waste Potential for Single Cell Protein Production in Addis Ababa City, Ethiopia: A Review. [PDF]
Ayele G +4 more
europepmc +1 more source
The precautionary principle in international food safety policy-making: theoretical framework and empirical case studies [PDF]
Beekman, V. +2 more
core
Larvicidal Activity of <i>Citrus sinensis</i> Essential Oil on <i>Aedes aegypti</i> (Diptera: Culicidae), the Main Vector of Arboviruses in Brazil. [PDF]
Barata RA, Batista-Santos F.
europepmc +1 more source
National Guide on Nutrition Care and Support for People Living With HIV/AIDS\ud [PDF]
Abdallah., Fatma +20 more
core
Green Extraction at Scale: Hydrodynamic Cavitation for Bioactive Recovery and Protein Functionalization-A Narrative Review. [PDF]
Meneguzzo F, Zabini F, Albanese L.
europepmc +1 more source

