Results 321 to 330 of about 399,944 (337)

Postharvest factors affecting vitamin C content of citrus fruits: A review

Scientia Horticulturae, 2017
Umezuruike Linus Opara, Lembe Samukelo Magwaza, Samson Tesfay   +2 more
exaly  

Citrus fruit

1993
openaire   +1 more source

CITRUS FRUITS | Oranges

2003
S. Pao, P.J. Fellers
openaire   +1 more source

Storage of Citrus Fruits

1986
W. Grierson, S. Ben-Yehoshua
openaire   +1 more source

Citrus Fruits and Processed Citrus Products in Human Nutrition

2015
openaire   +3 more sources

CITRUS FRUIT JUICES

1986
STEVEN NAGY, RUSSELL L. ROUSEFF
openaire   +1 more source

An up-to-date review: differential biosynthesis mechanisms and enrichment methods for health-promoting anthocyanins of citrus fruits during processing and storage

Critical Reviews in Food Science and Nutrition
Huan Cheng, Jianle Chen
exaly  

PROCESS FOR PRODUCING CITRUS FRUIT FLAVOURING, AND CITRUS FRUIT FLAVOURING

2012
KATAOKA YASUYUKI, OKUHARA HIDENORI, KEGASA HIDEAKI, TAKARAGAWA ATSUSHI   +3 more
openaire   +1 more source

Citrus Fruits Industry

Industrial & Engineering Chemistry, 1952
openaire   +1 more source

CITRUS FRUIT PEELING PROCESS

2009
SUASIN JOGRE, NAFISI-MOVAGHAR KARIM, LOPEZ JUAN   +2 more
openaire   +2 more sources