Results 71 to 80 of about 17,577 (206)

Field resistance of orange fruit to citrus black spot and citrus canker in D‐limonene synthase downregulated trees

open access: yesPest Management Science, Volume 82, Issue 4, Page 2949-2959, April 2026.
Genetically modified (GM) sweet‐oranges with downregulated CitMTSE1 gene showed reduced citrus black spot severity and citrus canker incidence, confirming terpene modulation as a promising strategy for sustainable field citrus disease resistance. Abstract BACKGROUND Citrus black spot (CBS), caused by Phyllosticta citricarpa, and citrus canker (CC ...
Geraldo José Silva‐Junior   +8 more
wiley   +1 more source

Evolving resistance patterns in Tetranychus urticae and Bemisia tabaci in Greece

open access: yesPest Management Science, Volume 82, Issue 4, Page 3544-3551, April 2026.
Greek populations of T. urticae and B. tabaci exhibit evolving multi‐resistance, confirmed by bioassays and molecular markers, highlighting the urgent need for evidence‐based resistance monitoring in IPM. Abstract BACKGROUND Pesticide resistance in agricultural pests remains a major barrier to effective and sustainable crop protection.
Anastasia Kampouraki   +8 more
wiley   +1 more source

Herbicide Adjuvants in Citrus Weed Control

open access: yesEDIS, 2022
Adjuvants are materials added into a herbicide spray mix that improves the herbicide’s performance, especially its handling, application efficacy, and crop-safety.
Ramdas Kanissery
doaj  

Recovering From Freeze Damage

open access: yesEDIS, 2020
This text provides comprehensive guidelines for managing and aiding the recovery of citrus trees following exposure to freezing temperatures. It emphasizes the importance of tree dormancy in reducing susceptibility to cold damage, noting that evergreen ...
Stephen H. Futch
doaj   +1 more source

The Economics of Terrestrial Invasive Species: A Review of the Literature [PDF]

open access: yes
This paper reviews the literature on the economics of invasive species management as it applies to invasive species in general and terrestrial invasive species in particular.
Olson, Lars J.
core   +1 more source

Ecological mowing with Urochloa spp.: an integrated weed management option that promotes conservation agriculture in citrus

open access: yes, 2018
Weeds are considered as the most limiting biotic factor to global agricultural production. The correct management of weeds should be carried out not only from pre-defined dosages of the same herbicide, but in function of the dominant species, with integration of control methods.
Martinelli, Rodrigo   +4 more
openaire   +2 more sources

Sensitivity to demethylation‐inhibiting fungicides and induced expression of CYP51 associated with tebuconazole resistance in Alternaria species on mandarin in Brazil

open access: yesPest Management Science, Volume 82, Issue 4, Page 3663-3676, April 2026.
Tebuconazole‐resistant isolates overexpress CYP51 and, when tested at field rates, did not reduce ABS severity, whereas difenoconazole and mefentrifluconazole remained effective. Abstract BACKGROUND Alternaria brown spot (ABS), caused by Alternaria spp., is an important disease affecting mandarin production in several citrus‐growing regions worldwide ...
Thiago de Aguiar Carraro   +7 more
wiley   +1 more source

Understanding Glyphosate Formulations

open access: yesEDIS, 2019
Glyphosate is a popular post-emergent herbicide among Florida citrus growers for its broad-spectrum of weed control under trees and vegetation management in row middles.
Ramdas Kanissery   +3 more
doaj  

Current use and legal status of crop protection inputs [PDF]

open access: yes, 2018
This deliverable presents the results of the survey carried out in the frame of Tasks 3.1. and Task 5.1 in the Horizon 2020 Project Organic PLUS. A common table/questionnaire for both tasks was used in order to map the use of contentious inputs linked to
Andrivon, Didier   +10 more
core  

Management of plant health risks associated with processing of plant-based wastes: A review [PDF]

open access: yes, 2009
The rise in international trade of plants and plant products has increased the risk of introduction and spread of plant pathogens and pests. In addition, new risks are arising from the implementation of more environmentally friendly methods of ...
Budge, G. E.   +4 more
core   +1 more source

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