Results 131 to 140 of about 16,184 (265)

Identification and correlation of the Aso‐3 tephra in the Omaezaki area, central Japan: A valuable key stratum for the MIS 6/5 transition period

open access: yesJournal of Quaternary Science, EarlyView.
ABSTRACT The Aso‐3 tephra is one of the most significant widespread marker layers from the Middle to Late Pleistocene, generated by a large caldera‐forming eruption at the Aso volcano in Kyushu, southwestern Japan. Despite its importance, a distal co‐ignimbrite ash correlative has yet to be clearly identified, primarily because although volcanic glass ...
Toshinori Sasaki   +6 more
wiley   +1 more source

Ostracod faunal and geochemical evidence for the impact of Hoxnian (MIS 11c) sea levels in eastern England

open access: yesJournal of Quaternary Science, EarlyView.
ABSTRACT Marine isotope substage 11c (~426–366 ka) is widely regarded as the most recent Pleistocene interglacial that is broadly analogous to the Holocene. The timing and magnitude of sea‐level changes during MIS 11 have been much debated, particularly concerning whether sea levels were significantly higher than during the Holocene. Empirical evidence
Tom S. White   +3 more
wiley   +1 more source

Mapping Multi‐Stakeholder Engagement: A Q Methodology in a Regional Project Management Scenario

open access: yesStrategic Change, EarlyView.
ABSTRACT Research on project management describes the essence of projects involving multiple stakeholders, stressing the value derived from diverse work practices. However, this underestimates issues of counterproductive disagreements associated with diverse groups participating in a project.
Sheng Hu, Amon Simba
wiley   +1 more source

Eco‐Friendly Surfactants From Pithecellobium dulce: Extraction, Characterization and Surface Activity

open access: yesJournal of Surfactants and Detergents, EarlyView.
Schematic representation of the comprehensive analysis of saponins extracted form of Pithecellobium dulce (Roxb.) Benth. ABSTRACT The widespread use of synthetic surfactants in industrial and domestic applications has raised environmental concerns due to their biodegradability and ecological issues.
Susmita Gudulkar   +4 more
wiley   +1 more source

Maintaining egg freshness in the absence of refrigeration: The potential of zero‐energy cooling pots

open access: yesJSFA reports, EarlyView.
Abstract Background Egg storage in regions with unreliable electricity is challenging, leading to rapid quality deterioration and postharvest losses. This study evaluated the efficacy of a Zero‐Energy Cooling (ZEC) pot, an evaporative cooling technology, for preserving table egg quality in comparison to conventional refrigeration and ambient storage ...
Thomas Ansong Agyei   +4 more
wiley   +1 more source

Influence of the growing area on cone yield and alpha and beta acid content in Cascade hops: An Italian case study

open access: yesJSFA reports, EarlyView.
Abstract Background Territorial food production is a well‐known quality trait, which is attracting new customer preferences for different agricultural products. In this context, many microbreweries and agricultural breweries started to cultivate their own small hopyard to exploit the so‐called “terroir” effect.
Paolo Loreti   +4 more
wiley   +1 more source

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