Results 91 to 100 of about 477 (169)

Simple and Effective Squash-PCR for Rapid Genotyping of Industrial Microalgae. [PDF]

Life (Basel)
Yuan G, Gao S, Czajka JJ, Dai Z, Pomraning KR, Duong RD, Hofstad BA, Deng S.   +7 more
europepmc   +1 more source

ESG Performance Evolution in Retail: A Systematic Review and Meta‐Analysis

Corporate Social Responsibility and Environmental Management, Volume 33, Issue 2, Page 2254-2279, March 2026.
ABSTRACT Environmental, social, and governance (ESG) practices have transformed from peripheral corporate social responsibility initiatives into core strategic imperatives in retail. Despite growing interest, the literature remains fragmented across disciplines and geographic contexts, with no comprehensive sector‐specific analysis examining the ...
Jiyeon Kim, Wooyoung Yang
wiley   +1 more source

Air Quality, Health, and Equity Benefits of Carbon Neutrality and Clean Air Pathways in China. [PDF]

Environ Sci Technol
Sun Y, Jiang Y, Xing J, Ou Y, Wang S, Loughlin DH, Yu S, Ren L, Li S, Dong Z, Zheng H, Zhao B, Ding D, Zhang F, Zhang H, Song Q, Liu K, Klimont Z, Woo JH, Lu X, Li S, Hao J.   +21 more
europepmc   +1 more source

ESG Divergence and Ownership Imbalance: Rethinking Sustainability Value Creation in Mergers and Acquisitions

Corporate Social Responsibility and Environmental Management, Volume 33, Issue 2, Page 2052-2063, March 2026.
ABSTRACT This paper examines how mergers and acquisitions (M&As) affect post‐deal sustainability outcomes by introducing the novel construct of ESG divergence, defined as the distance between acquirer and target firms' pre‐deal ESG profiles. While M&As are increasingly used to accelerate sustainability integration, their ESG impact remains ambiguous ...
Ilaria Galavotti, Donatella Depperu
wiley   +1 more source

Unraveling climate change-induced compound low-solar-low-wind extremes in China. [PDF]

Natl Sci Rev
Wang L, Liu Y, Zhao L, Lu X, Huang L, Jin Y, Davis SJ, Aghakouchak A, Huang X, Zhu T, Qin Y.   +10 more
europepmc   +1 more source

Optimizing a Novel eDNA‐Based Framework for Reef Fish Biodiversity Monitoring Using an Autonomous Filtration System and in situ Nanopore Sequencing

Ecology and Evolution, Volume 16, Issue 3, March 2026.
This study presents a comprehensive eDNA metabarcoding protocol optimized for monitoring fish biodiversity in coral reefs and other remote marine environments. By combining an autonomous underwater filtration system, Oxford Nanopore sequencing, and a 12S reference database specifically developed for French Polynesia, the method enables efficient and ...
Lucie Cartairade, Julie Poulain, Quentin Carradec, Sophie Mangenot, Patrick Wincker, Serge Planes   +5 more
wiley   +1 more source

Analysis of the spatiotemporal evolution and influencing factors of green development level in the manufacturing industry. [PDF]

Heliyon
Zhu W, Yang G.
europepmc   +1 more source

Preliminary investigation on pasting properties, solvent retention capacity and antioxidant properties of mature green breadfruit (Artocarpus altilis, Moraceae) flour modified using plant food waste Hibiscus sabdariffa bioactive components

Food Biomacromolecules, Volume 3, Issue 1, Page 184-196, March 2026.
Abstract Effects of bioactive components of white variety of Hibiscus sabdariffa (WHS) at 4 regimen and 2 regimen samples without WHS as reference carried out at room temperature for 14 days, with periodical stirring on pasting, antioxidant and solvent retention capacity properties of mature green breadfruit flour were studied.
Bode Daramola
wiley   +1 more source

Real-Time Automated pH Control within Batch Processes Relying on Raman pH Measurement. [PDF]

ACS Omega
Serrano T, Espley AF, Potter SM, Ross KA, Tse P, Bessen NP, Felmy HM, Lackey HE, Allred JR, Seiner BN, Lumetta GJ, Nelson GL, Bryan SA, Lines AM.   +13 more
europepmc   +1 more source

Physical and Biochemical Properties of Chan (Hyptis suaveolens (L.) Poit) Seeds Grown in Different Locations

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Physical properties of the chan seeds were determined and correlated with each other. The Pearson correlation coefficient determined the relationship between the parameters studied. Physicochemical properties of chan seeds were evaluated, determining proteins, fatty acids (linoleic acid oleic acid), and crude fiber.
Juan Alfredo Salazar‐Montoya, María Dolores Díaz‐Cervantes, Emma Gloria Ramos‐Ramírez   +2 more
wiley   +1 more source