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The Microecology of Clostridium difficile
Clinical Infectious Diseases, 1993An understanding of the microecology of Clostridium difficile provides for a better understanding of the disease that this organism causes. C. difficile is not a significant component of the microflora in the colon of healthy adult humans or animals; however, it can establish large populations in antibiotic-treated or gnotobiotic animals and in infants
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Clostridium difficile infection
Nursing Older People, 2010Clostridium difficile can be cultured from the stool of 3 per cent of healthy adults but most people remain asymptomatic. Clinical disease develops when normal gut flora is disrupted, usually by antibiotic exposure, thereby creating conditions that favour C. difficile proliferation in the colon. Gastrointestinal diseases associated with C.
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Clostridium difficile Toxinotyping
2010Clostridium difficile shows considerable variability in the PaLoc region encoding two main virulence factors, toxins TcdA and TcdB. Strains with changes in PaLoc are defined as variant toxinotypes and currently 27 such groups are recognized (I to XXVII).
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When anaerobes encounter oxygen: mechanisms of oxygen toxicity, tolerance and defence
Nature Reviews Microbiology, 2021Zheng Lu, James A Imlay
exaly
Clostridium difficile in the elderly
Journal of Infection, 1991S P, Borriello, F E, Barclay
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Clostridium species for fermentative hydrogen production: An overview
International Journal of Hydrogen Energy, 2021, Yanan Yin
exaly
ENTEROTOXIN(S) OF CLOSTRIDIUM DIFFICILE
The Lancet, 1981D W, Burdon +5 more
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Recurrent Clostridium Difficile
Gastroenterology, 2006Seema, Maroo, J Thomas, Lamont
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Clostridium-difficile-Infektion
DMW - Deutsche Medizinische Wochenschrift, 2010Grünewald, T. +4 more
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