Results 151 to 160 of about 84,942 (243)

Bee Visitation to Three Clover Species (<i>Trifolium</i> spp.) and Common Selfheal (<i>Prunella vulgaris</i>) and Establishment of These Floral Resources in Turf. [PDF]

Insects
Vieira JJ, Johnson CL, Varkonyi EM, Ginsberg HS, Alm SR.   +4 more
europepmc   +1 more source

Menu, Jack Goldman\u27s Clover Club Cuisine, Miami, Florida, circa 1950s

, 1950
A menu for cuisine from Jack Goldman\u27s Clover Club located at 118 Biscayne Boulevard in Miami, Florida, circa 1950s.https://digitalcommons.usf.edu/fl_menu/1242/thumbnail ...
Jack Goldman\u27s Clover Club
core  

Cotton rotation with single and multispecies cover crops affects yield, quality, and economic outcomes

Agrosystems, Geosciences &Environment, Volume 9, Issue 4, December 2026.
Abstract Cover crops (CCs) have gained popularity in continuous crop production systems due to their agroecosystem benefits. This study evaluated the effects of nine CC treatments (single or multispecies) and no cover crop (noCC) on cotton (Gossypium hirsutum L.) growth characteristics, production, and economic returns in the Mid‐South United States ...
Mehtab Muhammad Aslam, Pranay Kumar Kadari, Gurbir Singh, Kelly A. Nelson, Gurpreet Kaur   +4 more
wiley   +1 more source

In-field habitat diversification increases arthropod species richness and abundance in sweet corn. [PDF]

Environ Entomol
Yurchak V, Leslie A, McCluen SR, Hooks CRR.   +3 more
europepmc   +1 more source

Short‐term agronomic consequences of industrial hemp incorporation into traditional corn–soybean rotations

Agrosystems, Geosciences &Environment, Volume 9, Issue 4, December 2026.
Abstract Kentucky producers have sought to add industrial hemp (Cannabis sativa L.) for grain, fiber, and/or floral material to their cropping systems since hemp's legalization in the 2018 Farm Bill. This study sought to quantify hemp's impact on ecosystem services provisioned by the traditional corn (Zea mays L.)–soybean (Glycine max (L.) Merr ...
Rebecca K. McGrail, Jack T. Eaker, Robert C. Pearce, Shawn T. Lucas, Luke A. Moe, Rebecca L. McCulley   +5 more
wiley   +1 more source

Cover cropping enhances fruit quality in protected citrus cultivation by modulating rhizosphere microbiome and iron availability. [PDF]

Front Plant Sci
Deng L, Pan Y, Li H, Wu L, Wang C, Liu D, Zhang J, Cheng J, Song F, Pan Z.   +9 more
europepmc   +1 more source

Root traits of modern alfalfa lines with contrasting stem fiber digestibility

Agrosystems, Geosciences &Environment, Volume 9, Issue 4, December 2026.
Abstract Alfalfa (Medicago sativa L.) is a perennial legume forage crop with high‐quality forage and a robust root system. Alfalfa roots support forage growth and contribute to soil carbon and nitrogen supplies. Novel alfalfa lines selected for stem fiber digestibility have been developed, but the consequences of these selections on root traits are ...
Hannah L. Rusch, Kylie Hansen, Jacob Jungers, D. Jo Heuschele   +3 more
wiley   +1 more source

Genotype by environment interaction and local adaptation of commercial legume cover crop genotypes. [PDF]

Front Plant Sci
Thapa R, Douglas J, Englert J, Dial H, Robbins K, Moore VM.   +5 more
europepmc   +1 more source

Herbage components in nitrogen‐fertilized and legume‐containing double‐cropped annual and perennial forages in eastern Nebraska

Crop, Forage &Turfgrass Management, Volume 12, Issue 2, December 2026.
Abstract Diverse perennial circular systems that focus on grazing offer many environmental benefits. However, the use of annual forages may be necessary where perennial pastures have declined. Our study sought to evaluate herbage components in a double‐cropped annual forage experiment with triticale [×Triticosecale Wittm. ex A. Camus (Secale × Triticum)
Jonathon M. Jenkins, John A. Guretzky
wiley   +1 more source

A multi-environment dataset consisting of official field trials for three major crops in the Nordic countries. [PDF]

Sci Data
Aasen NR, Herrera-Foessel SA, Vandeskog SM, Bengtsson T, Dida MG, Drozdik I, Dalmannsdottir S, Gautason E, Grodek JS, Hilmarsson HS, Högnäsbacka M, Jäck O, Kaseva J, Laine A, Lenkoski A, Lillemo M, Lin M, Lundby AM, Mohammadi S, Møllerhagen PJ, Niskanen M, Ortiz R, Skalshøi M, Þórðardóttir AG, Thorkildsen M, NordBalFoodSec consortium.   +25 more
europepmc   +1 more source