Results 51 to 60 of about 33,250 (260)
Clover root weevil tolerance of clover cultivars
Clover root weevil arrived in New Zealand about 20 years ago causing major loss of productivity as it progressively spread across the whole country. It is now largely controlled by an introduced parasitic wasp biocontrol agent Microctonus aethiopoides (Irish ecotype). However, management of insect pests should not rely on a single mechanism and clovers
C.M. Ferguson, D.M. Barton, B.A. Philip
openaire +2 more sources
Microbiome‐mediated plant‐soil feedbacks as a tool for resilient agriculture
Translating plant‐soil feedbacks (PSFs) into reliable agricultural management requires shifting from input‐dependent practices toward endogenous, process‐driven crop resilience. To bridge this gap, we propose a predictive framework centered on three strategic interventions: engineering the crop holobiont, diversifying the soil habitat, and deploying ...
Muhammad Asif +4 more
wiley +1 more source
The paper considers the correlation of backgrounds of nutrition and a layer of alfalfa agrocenosis on the sowings of spring wheat variety ‘Eskada 70’ as a subsequent crop of field crop rotation.
F. N. Safiollin +3 more
doaj +2 more sources
From ecological principles to precision engineering of plant microbiomes for sustainable agriculture. The plant holobiont integrates diverse microbial niches (including rhizosphere, endosphere, phyllosphere, seed, and aerial‐root mucilagesphere), host genetics (namely M genes), and host metabolites. Furthermore, molecular dialogues, including rhizobial
Mi Wei +26 more
wiley +1 more source
ABSTRACT Efficient water resource management is critical for sustainable agriculture, with evapotranspiration (ET) serving as a key parameter. Remote sensing (RS) techniques offer cost‐effective approaches for ET estimation and irrigation performance assessment in extensive agricultural systems.
Kivanç Hayri Doganay +1 more
wiley +1 more source
Trifolium pratense and T. repens (Leguminosae): Edible Flower Extracts as Functional Ingredients
Trifolium pratense (red clover) and T. repens (white clover) edible flowers were investigated for their chemical profile and health properties. The total phenols and flavonoids contents were evaluated.
Rosa Tundis +6 more
doaj +1 more source
Patterns of psychopathology and personal strengths among youth in psychiatric care
Abstract Background The American Academy of Pediatrics and the American Academy of Child and Adolescent Psychiatry have declared a National State of Emergency in Children's Mental Health, calling for improved approaches to address youth mental health.
Logan R. Cummings +78 more
wiley +1 more source
Two concentrates, one protein-rich and one based on cereals, were combined with two silages with a crude protein content of 17 and 13% of dry matter (DM), respectively to give four different diets for dairy cows.
M. Johansson +6 more
doaj +1 more source
Open or closed: Experience of head and neck radiotherapy masks – A mixed‐methods study
Patients with head and neck cancer received radiotherapy alternately with an open and a closed mask. The closed mask was perceived as more confining and restrictive, but it was also considered to make it easier to quickly achieve the correct position, while the open mask was perceived as less stable, although it reduced the feeling of claustrophobia ...
Erik Lundin +2 more
wiley +1 more source
Seven clover (Trifolium pratense L.) samples were collected at three different stages of the same sward (first growth (I), n = 3; first regrowth (II), n = 3; second regrowth (III), n = 1) during the growing season from 10th of May to 17th of August ...
V. Koukolová +3 more
doaj +1 more source

