Results 261 to 270 of about 696,165 (316)
Takings Liability and Coastal Management in Rhode Island [PDF]
Dircks, Manta
core +1 more source
Guidelines for Sample Preparation and Stable Isotope Analysis of Food for Traceability Studies
This workflow illustrates sample preparation and analysis steps in stable isotope ratio mass spectrometer (IRMS) for food traceability. It emphasizes standardized preparation, encapsulation, calibration, and quality control to ensure accurate, comparable isotope data critical for verifying food origin and authenticity across complex supply chains ...
Bayan Nuralykyzy +8 more
wiley +1 more source
Remote sensing and foraging data illustrate landscape-scale considerations for coastal restoration and avian management. [PDF]
Geary B +4 more
europepmc +1 more source
This study assessed toxic metals in five dried marine fish species from Bangladesh. Although most metals were within safe limits, chromium (Cr) consistently exceeded FAO/WHO standards, especially at Kuakata Beach. The findings highlight localized contamination hotspots and species‐specific bioaccumulation, while risk assessment supports the safety and ...
Shapla Khatun +7 more
wiley +1 more source
Subsistence fishing patterns near food deserts. [PDF]
Swinea SH +5 more
europepmc +1 more source
Mesoscale Circulation and Coral Community Disturbance at Isolated Reefs
The Loop Current is a seasonally and interannually dynamic mesoscale oceanographic feature in the Gulf of Mexico that strongly influences connectivity and environmental conditions across the region. We investigated the influence of Loop Current variability on coral reef disturbances at isolated reefs in the northwest Gulf, including coral disease ...
Gaby E. Carpenter +7 more
wiley +1 more source
Prokaryotic Microbial Diversity and Community Assembly in Reclaimed Coastal Agricultural Soils. [PDF]
Yin Y +6 more
europepmc +1 more source
Carbonates from Santos Basin revealed U–Pb ages correlated with basalt ages (A), suggesting that they were formed during magmatic events. These events placed hot CO2 in the reservoir, which, when mixed with carbonate‐rich cold water (B), led to thermal convection, enabling the formation of the U contained in the carbonates.
Marco António Ruivo de Castro e Brito +8 more
wiley +1 more source

