Results 61 to 70 of about 21,346 (221)

Coccidiosis in poultry: Disease mechanisms, control strategies, and future directions

open access: yesPoultry Science
According to a 2023 survey by the American Veterinarians in Broiler Production, Coccidiosis is the number one disease in the broiler poultry industry. Coccidiosis results in the reduction of growth rate, decrease in feed efficiency, and poor body weight ...
Greg F. Mathis   +7 more
doaj   +1 more source

Evaluation of Some Intestinal Biomarkers in the Determination of Intestinal Damage in Calves with Coccidiosis

open access: yesTropical Animal Science Journal, 2023
This study aimed to assess the usefulness of injury biomarkers specific to the intestines in identifying the presence and degree of intestinal epithelial damage in coccidiosis-infected calves. Forty calves of various breeds and sexes, aged 21 days to 60
M. K. Durgut, M. Ok
doaj   +1 more source

Coccidia of the endangered South Island Takahē (Porphyrio hochstetteri) : investigations of pathobiology and management : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Veterinary Science in Wildlife Health at Massey University, Manawatū, New Zealand [PDF]

open access: yes, 2018
The South Island Takahē (Porphyrio hochstetteri) is a large flightless rail, endemic to New Zealand currently listed as endangered with a population numbering approximately 340 individuals. The intensive management programme for this species has seen a
Jolly, Megan Jayne
core  

Breed-specific responses to coccidiosis in chickens: identification of intestinal bacteria linked to disease resistance

open access: yesJournal of Animal Science and Biotechnology
Background Coccidiosis, caused by Eimeria parasites, is a major enteric disease in poultry, significantly impacting animal health, production performance, and welfare.
Chace Broadwater   +7 more
doaj   +1 more source

Seizure Disorders in Goats and Sheep. [PDF]

open access: yes, 2016
BackgroundGoats and sheep are more likely to be presented for examination for seizures than are cattle, possibly as a consequence of their relatively smaller body size.
Aleman, M, Chigerwe, M
core   +1 more source

Safety for the environment of a feed additive consisting of narasin (Monteban® G100) for chickens for fattening (Elanco GmbH)

open access: yesEFSA Journal, Volume 24, Issue 2, February 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety for the environment of the coccidiostat narasin (Monteban® G100). The additive is intended to be used in chickens for fattening at a concentration of 60–70 mg narasin/kg complete feed.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +19 more
wiley   +1 more source

Design of a Radial System for Pigs on Sheepdrove Organic Farm [PDF]

open access: yes, 2003
The paper reportson a proposal for a new radial system for pigs on Sheepdrove Organic ...
Clark, Fergus
core  

Poultry Farmer Training in Biosecurity and Production Within an Evaluation Framework in Bangladesh

open access: yesVeterinary Medicine and Science, Volume 12, Issue 1, January 2026.
ABSTRACT Background In Bangladesh, farmers often initiate small‐ to medium‐scale poultry production ventures with minimal to no prior training, experience or formal qualifications. The poultry industry's rapid expansion poses a growing threat to human and animal health.
Meherjan Islam   +9 more
wiley   +1 more source

Parasite problems in organic livestock and options for control [PDF]

open access: yes, 2003
: Organic livestock production has increased dramatically in recent years in Europe and other parts of the world. The aim of producing livestock under more natural conditions has led to a reversion to primarily outdoor production systems and less ...
Roepstorff, Allan, Thamsborg, Stig Milan
core  

Whole Transcriptome Analysis of Chicken Bursa Reveals Candidate Gene That Enhances the Host’s Immune Response to Coccidiosis

open access: yesFrontiers in Physiology, 2020
Coccidiosis is a major hazard to the chicken industry, but the host’s immune response to coccidiosis remains unclear. Here, we performed Eimeria coccidia challenge in 28-day-old ROSS 308 broilers and selected the bursa from the three most severely ...
Lijin Guo   +25 more
doaj   +1 more source

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