Results 91 to 100 of about 366,624 (300)
A Scoping Review of Nudges for Enhancing Agricultural Policy
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Following PRISMA guidelines, we conduct a scoping review on 18 empirical studies on nudging interventions for farmers in Europe and the USA. The evidence on the effectiveness of nudges is mixed. Some studies demonstrate positive outcomes, particularly when nudges are combined with other interventions; others report no effect or negative ...
Nadja El Benni +4 more
wiley +1 more source
Remembrance of things past : the cognitive psychology of remembering and forgetting trauma [PDF]
, 2006 Elke Geraerts
openalex +1 more source
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Understanding how policy instruments with overlapping goals interact is crucial for leveraging their synergies. This study explores the mechanisms for regional nature parks (a form of protected areas that impose no restrictions on agriculture) to enhance the adoption of biodiversity‐conserving agri‐environment schemes (AES) in Switzerland ...
Yanbing Wang +3 more
wiley +1 more source
Body Dissatisfaction, Cognitive Distraction, and Sexual Satisfaction in a Sample of LGB+ People: A Mediation Study Framed by Cognitive Psychology Models of Sexual Response. [PDF]
Healthcare (Basel), 2023 Manão AA, Pascoal PM.
europepmc +1 more source
Effect Differences of Omega‐3 Fatty Acids From Plant Oil and Fish Oil on Human Health
AgriFood: Journal of Agricultural Products for Food, EarlyView.Omega‐3 fatty acids in plant oil is no less than fish oil on human health. ALA in plant oil takes directly healthy effects without conversion to DHA and EPA. Plant oil can be substitutes for fish oil to support partial ω‐3 fatty acids. For people who cannot afford fish oil, plant oil is also good for public health.
Mengxue Fang +3 more
wiley +1 more source
Taste Propensity in Obese and Nonobese Older Adults
AGING MEDICINE, EarlyView.Obesity in older adults is associated with a lower propensity for sweet and umami tastes and a higher preference for salty and fatty foods. These taste shifts highlight the need for tailored dietary strategies to support healthier eating in aging populations. ABSTRACT Objectives To examine associations between taste propensity and body mass index (BMI)
Maedeh Akbari +3 more
wiley +1 more source
Understanding the paradox between tragedies of the commons and the anticommons: From a cognitive psychology perspective. [PDF]
Front Psychol, 2022 Yang X, Yang S, Wang Y, Zhang S, Luo S.
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT This study analyzes the effects of value co‐creation and creation of shared value in agricultural input marketing. This study used a sample of 178 agricultural companies in Costa Rica. The data were analyzed using partial least squares structural equation modeling (PLS‐SEM) with SMART PLS software. Our findings reveal the significant influence
Luis Ricardo Solís‐Rivera +1 more
wiley +1 more source
A practical introduction to using the drift diffusion model of decision-making in cognitive psychology, neuroscience, and health sciences. [PDF]
Front Psychol, 2022 Myers CE, Interian A, Moustafa AA.
europepmc +1 more source