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Ife Journal of Science, 2016
In continuation of our research on the extraction and application of plants, we report the results of the dyeing and fastness properties of dyes extracted from the leaves of Henna and Kolanut plants in chrome-tanned (Wet- Blue) leather. Dyes were extracted from Henna (Lawsonia inermis) and Kolanut (Cola nitida) plants using chloroform and acetone as ...
Abba, H, Musa, H, Ado, A
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In continuation of our research on the extraction and application of plants, we report the results of the dyeing and fastness properties of dyes extracted from the leaves of Henna and Kolanut plants in chrome-tanned (Wet- Blue) leather. Dyes were extracted from Henna (Lawsonia inermis) and Kolanut (Cola nitida) plants using chloroform and acetone as ...
Abba, H, Musa, H, Ado, A
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Tạp chí khoa học Tài nguyên và Môi trường
Sludge generated from the wastewater treatment systems of the beverage production industry represents a significant environmental concern. Reusing sludge is considered a sustainable approach. This study applied methods of blending sludge with other biomass materials, such as rice husk charcoal, followed by anaerobic composting.
Trinh Thi Thuy, Do Thi Kim Tuyen
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Sludge generated from the wastewater treatment systems of the beverage production industry represents a significant environmental concern. Reusing sludge is considered a sustainable approach. This study applied methods of blending sludge with other biomass materials, such as rice husk charcoal, followed by anaerobic composting.
Trinh Thi Thuy, Do Thi Kim Tuyen
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Nigerian Journal of Horticultural Science
Kola belongs to the family sterculiaceae. This study evaluated the effect of plant growth substances on the physiological and biochemical components of Cola nitida seedlings. This study was carried out in Cocoa Research Institute of Nigeria, CRIN, Ibadan. A total of 200 fresh nuts of different colours of C. nitida were used.
Ugioro, O. +6 more
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Kola belongs to the family sterculiaceae. This study evaluated the effect of plant growth substances on the physiological and biochemical components of Cola nitida seedlings. This study was carried out in Cocoa Research Institute of Nigeria, CRIN, Ibadan. A total of 200 fresh nuts of different colours of C. nitida were used.
Ugioro, O. +6 more
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Global Journal of Agricultural Sciences, 2007
OM Agbogidi, FU Nweke, UR Onwuegbuzie
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OM Agbogidi, FU Nweke, UR Onwuegbuzie
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Conversion of Existing Cola Plants Into Thermal Storage Plants
2022Geyer, Michael, Giuliano, Stefano
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COLA with scale-dependent growth: applications to screened modified gravity models
Journal of Cosmology and Astroparticle Physics, 2017Hans Arnold Winther, Gong-Bo Zhao
exaly