Results 241 to 250 of about 175,647 (291)

A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process Optimization for Sustainable Product Development

Food Frontiers, EarlyView.
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain, Md Abdul Wazed, Mst. Sultana Akhter Preya, Zakia Sultana, Md. Mostafa Kamal, Tanvir Ahmad, Islam Md Shimul   +6 more
wiley   +1 more source

A qualitative content analysis exploring the portrayal of antibiotic use and antibiotic resistance in UK smallholding print media. [PDF]

Front Vet Sci
Scott CDA, Bueno I, Tasker AJ, Buller H, Reyher KK.   +4 more
europepmc   +1 more source

Real‐time quality and safety monitoring of fruit juice using paper‐based platform

Food Biomacromolecules, EarlyView.
Schematic illustration of a paper‐based biosensor for rapid detection of fruit juice spoilage. Abstract Food spoilage and safety concerns still remain critically challenging within the fruit juice industry, especially as conventional detection methods, though precise, are often too time‐consuming, costly, and reliant on centralized laboratories.
Priti Das, Srushti Bhoite, Noopur Patil, Shubhro Chakrabartty, Debjani Dutta   +4 more
wiley   +1 more source

Prevalence and Consequences of Swine Inflammation and Necrosis Syndrome (SINS) in French Herds. [PDF]

Vet Sci
Micout S, Fortune H, Reiner G.
europepmc   +1 more source

Comparative Assessment of Postharvest Treatments for Extending Shelf Life of Two Banana Cultivars in Bangladesh

Future Postharvest and Food, EarlyView.
Effect of different postharvest treatments on shelf life and quality of two banana cultivars (Amritasagar and Mehersagar) in Bangladesh. Among the evaluated treatments, potassium permanganate (KMnO4) in unperforated polythene packaging effectively delayed ripening, increased total sugars and total soluble solids, and significantly extended shelf life ...
Lazia Rahman, Md. Marju Alam, Gouri Shangkar Ray Shyamol, Sultana Zaman Tandra   +3 more
wiley   +1 more source

Structures and systems that promote nutrition security and climate adaptation in Puerto Rico: results from community-based system dynamics. [PDF]

Public Health Nutr
Colón-Ramos U, Guerra Uccelli N, Meléndez-Colón O, García Blanco AM, Ostolaza Santiago C, Rosas Pérez C, Gomez Andújar N, Tavárez H, Poirier L, Gittelsohn J, Long MW.   +10 more
europepmc   +1 more source

Hierarchical modeling of risk factors with and without prior information-the process of regression model evaluation for an example of respiratory diseases in piglet production from daily practice data. [PDF]

Front Vet Sci
Tug T, Mers F, Schäkel F, Höltig D, Kreienbrock L, Ickstadt K.   +5 more
europepmc   +1 more source

Eco-Emotions, Mental Ill-Health Symptoms and Climate Action Among Australian Adolescents: The Protective Role of Connectedness to Nature. [PDF]

Int J Psychol
Coffey Y, Schutte N, Rogers M, Bhullar N.   +3 more
europepmc   +1 more source

Standardization for Data Generation and Collection in the Dairy Industry: Addressing Challenges and Charting a Path Forward. [PDF]

Animals (Basel)
Baldin M, Bewley JM, Cabrera VE, Jones K, Loehr C, Mazon G, Perez JD, Utt M, Weyers J.   +8 more
europepmc   +1 more source

Study on the behavioral decision of multiple subjects of agricultural green production under the double carbon target in China. [PDF]

Front Public Health
Zhang X, Duan X, Zhou X, Pang Z, Duan H, Teng Y, Xu H.   +6 more
europepmc   +1 more source