Results 21 to 30 of about 10,217 (157)

A new sesquiterpene from endophytic fungus Colletotrichum sp. B-89

open access: yesNatural Product Research, 2023
A new sesquiterpene, named (1S, 4aS, 7 R, 8 R, 8aR) Decahydro-1,4a-dimethyl-7-(1-methylethyl)-1,8-naphthalenediol (1), and six known compounds (2–7) were obtained from Colletotrichum sp. B-89, an endophytic fungus isolated from Dracaena cochinchinensis collected at Xishuangbanna, Yunnan.
Ke-Tao, Zhang   +7 more
openaire   +2 more sources

Cytogenetics of Colletotrichum lindemuthianum (Glomerella cingulata f. sp. phaseoli) [PDF]

open access: yesFitopatologia Brasileira, 2003
Cytogenetic and morphological studies were conducted with Colletotrichum lindemuthianum (Glomerella cingulata f. sp. phaseoli), the pathogen responsible for anthracnose of common bean (Phaseolus vulgaris). In this species, there is some evidence of genomic variation but it is unknown whether the process occurs in a manner similar to other fungal ...
Roca M., M. Gabriela   +2 more
openaire   +3 more sources

EFFECT OF SALICYLIC ACID AND METHYL JASMONATE ON Colletotrichum sp. IN MANGO FRUITS

open access: yesTropical and Subtropical Agroecosystems, 2021
Background: mango anthracnose, caused by Colletotrichum gloeosporioides, is the main mango disease in pre and post-harvest. Mainly synthetic fungicides have been used in its management, which has negatively impacted the environment and the health of ...
Edith Patricia Quiroz-Lopez   +6 more
doaj   +1 more source

Comparison of Effects of Chitin and Chitosan for Control of Colletotrichum sp. on Cucumbers

open access: yesJournal of Pure and Applied Microbiology, 2017
Experiments were conducted to test the ability of chitin or chitosan to control anthracnose (Colletotrichum sp.) on cucumber (Cucumis sativus L.). Practical grade chitin and unpurified chitin (ground crab shells) were added to compost at concentrations ...
Jolyon L.A. Dodgson, Wanwisa Dodgson
doaj   +1 more source

Colletotrichum galinsogae sp. nov. Anthracnose Pathogen of Galinsoga parviflora

open access: yesDiversity, 2023
Galinsoga parviflora is an herbaceous dicotyledonous plant in the Asteraceae that is common in disturbed habitats and agricultural areas across various temperate and subtropical regions of the world. In this study, several pathogenic strains were isolated from this host, and further morphological and phylogenetic analysis of DNA sequences of nuclear ...
Igor Kazartsev   +3 more
openaire   +2 more sources

Diversity of endophytic fungi isolated from Nerium oleander in Guangxi and activity screening of inhibiting several aquatic pathogens

open access: yesGuangxi Zhiwu, 2023
Nerium oleander is an important medicinal plant. In order to study the diversity of endophytic fungi from N. oleander and evaluate the activity of its secondary metabolites, the endophytic fungi of N.
Jingjing SONG   +9 more
doaj   +1 more source

CHITOSAN INHIBITS THE IN VITRO DEVELOPMENT OF Colletotrichum SP. FROM BANANA (Musa x paradisiaca L.) FRUITS

open access: yesActa Biológica Colombiana, 2023
The banano (Musa x paradisiaca L.) is a tropical fruit, susceptible to infection by Colletotrichum sp. Fungicides are the most typical approach for controlling postharvest infections.
Veronica Alheli Ochoa- Jiménez   +5 more
doaj   +1 more source

Metabolites from the endophytic fungus colletotrichum sp. F168

open access: yesNatural Product Research, 2019
An endophytic fungus, Colletotrichum sp. F168, was isolated from plant Huperzia serrata (Thunb. ex Murray) Trev. and was subjected to phytochemical investigation. Nine compounds including two new structures were obtained from SDA solid fermentation products of strain F168, which were elucidated by extensive spectroscopic analyses, including 1 D- and 2 ...
Hong-Mei Lei   +3 more
openaire   +2 more sources

Incidence of Post-Harvest Fungal Pathogens in Guava and Banana in Allahabad

open access: yesJournal of Horticultural Sciences, 2009
A survey was conducted to study incidence of pathogens associated with post-harvest losses in fruits in produce from fruit markets of Allahabad. Rhizopus stolonifer (20.76%) was a major post-harvest pathogen isolated from the samples, followed by ...
Renu Srivastava, Abhilasha A Lal
doaj   +1 more source

Uji Daya Hambat Fungisida Nabati terhadap Colletotrichum sp. dan Sclerotium sp. Secara In-Vitro [PDF]

open access: yesBerkala Penelitian Agronomi, 2021
Buah tomat memiliki kandungan vitamin C, ß-carotene, lycopene yang penting bagi kesehatan. Selain itu nilai ekonomi tomat juga cukup tinggi sehingga menarik banyak petani untuk membudidayakannya. Saat ini petani tomat menghadapi kendala yaitu serangan penyakit bercak daun yang dapat disebabkan oleh beberapa patogen seperti Alternaria sp ...
Afrianti, Neli   +4 more
openaire   +2 more sources

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