Results 41 to 50 of about 433,527 (311)
Effect of food colorants on color of denture base acrylic resins
Journal of Pharmacy and Bioallied Sciences, 2021 Background: Acrylic resin has been successfully used for complete denture fabrication for many years. Color stability is very crucial clinical properties for dental materials, and color change may be an indicator of aging or damaging of materials.
Sunil Kumar Vaddamanu +5 more
doaj +1 more source
FEBS Letters, EarlyView.We reconstituted Synechocystis glycogen synthesis in vitro from purified enzymes and showed that two GlgA isoenzymes produce glycogen with different architectures: GlgA1 yields denser, highly branched glycogen, whereas GlgA2 synthesizes longer, less‐branched chains.
Kenric Lee +3 more
wiley +1 more source
EFFECT OF SURFACE TREATMENTS ON COLOR STABILITY OF LITHIUM DISILICATE: A SYSTEMATIC REVIEW AND META-ANALYSIS [PDF]
This systematic review and meta-analysis aimed to evaluate the effect of surface treatments, polishing, and glazing on the color stability of lithium disilicate ceramics.
Nuran Yanıkoglu +7 more
core +1 more source
Meat and Muscle BiologyWhile the factors impacting raw meat color have been extensively explored, the factors affecting cooked meat color have been largely ignored, leaving a gap in research. Establishing a baseline for the changes that accompany different degrees of doneness (
Ellie G Kidwell +9 more
doaj +2 more sources
Wines produced with 'Cabernet Sauvignon' grapes from the region of Bagé in the state of Rio Grande do Sul, Brazil [PDF]
Pesquisa Agropecuária Brasileira, 2017 : The objective of this work was to characterize 'Cabernet Sauvignon' wines made from grapes cultivated in the region of Bagé, RS, Brazil, during three crop seasons.
Renata Gimenez Sampaio Zocche +7 more
doaj +1 more source
FEBS Letters, EarlyView.Structural and biochemical characterisations show that the planar cell polarity (PCP) protein Inturned harbours a unique PDZ‐like domain that does not bind canonical PDZ‐binding motifs (PBMs) like that of another PCP protein Vangl2. In contrast, the apical‐basal polarity protein Scribble contains four PDZ domains that bind Vangl2, but one PDZ domain ...
Stephan Wilmes +4 more
wiley +1 more source
Influence of nanoparticles on color stability, microhardness, and flexural strength of acrylic resins specific for ocular prosthesis [PDF]
, 2014 Agda Marobo Andreotti, Marcelo Coelho Goiato, Amália Moreno, Adhara Smith Nobrega, Aldiéris Alves Pesqueira, Daniela Micheline dos Santos Araçatuba Dental School, São Paulo State University, Araçatuba, São Paulo,
Andreotti AM +5 more
core
Understanding Wine Phenolic Structure and Color Stability [PDF]
, 2022 This webinar from Bucher Vaslin North America explores red wine phenolic structure and color stability. In the video, Eglantine Chauffour highlights phenolic compounds, the chemistry of color stability, reasons for using sacrificial ...
Chauffour, Eglantine
core
Frontiers in Materials, 2023 Natural fibers reinforced composites represent a sustainable alternative to synthetic polymer-based materials. However, natural fibers are susceptible to fungal degradation which reduces the lifespan of the composites in use.
Mariem Zouari +4 more
doaj +1 more source
Photo-stability of Coloring Constituents in Paprika Color
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 1997 Capsanthin (CP) and esterified capsanthins are the main coloring constituents in paprika color. Several reports have suggested that esterified capsanthins are more stable to light than CP itself in paprika powder and paprika extract. To clarify whether this is so, the photo-stability of lauroylmyristoylcapsanthin (LM-CP) and CP was investigated in ...
GODA, Yukihiro +5 more
openaire +2 more sources