Results 241 to 242 of about 97,002 (242)

Influence of Colored Light on Growth rate of Juveniles of Fish

Fish Physiology and Biochemistry, 2005
exaly  

Light-Colored Maillard Peptides: Formation from Reduced Fluorescent Precursors of Browning and Enhancement of Saltiness Perception

Journal of Agricultural and Food Chemistry
Yanqun Zhang, Yishun Yao, Foxin Zhang
exaly