Results 151 to 160 of about 111,847 (268)
Journal of Dairy Science, 2018 The objective of this study was to determine the effect of the heat treatment (HT, 60°C for 60 min) on the concentration of bovine colostrum oligosaccharides (bCO) in pooled bovine colostrum and the intestine of neonatal male Holstein calves after ...
A. Fischer +3 more
semanticscholar +1 more source
Factors Associated With Breastfeeding Outcomes in Lebanon: A National Cross‐Sectional Study
Food Science &Nutrition, Volume 13, Issue 8, August 2025.The four outcomes that had significant predictors in the multivariate analysis were skin‐to‐skin contact (SSC), early initiation of breastfeeding, exclusive breastfeeding, and breastfeeding continuation to 1 year. Accounting for the effect of covariates, vaginal normal delivery was significantly positively associated with SSC and early initiation of ...
Bahia Abdallah +8 more
wiley +1 more source
Microbiome, 2018 The interplay between host genotype and commensal microbiota at different body sites can have important implications for health and disease. In dairy cows, polymorphism of bovine major histocompatibility complex (BoLA) gene has been associated with ...
H. Derakhshani +4 more
semanticscholar +1 more source
Regional Disparities and Emerging Topics in Human Milk Research Across Africa: A Scoping Review
Food Science &Nutrition, Volume 13, Issue 8, August 2025.Our scoping review analysed 459 reports published between 1952 and 2023, and thus identified regional imbalances in research output and thematic focus. Notably, Southern, Eastern, and Western Africa dominate the landscape, while Northern and Central Africa remain underrepresented.
Mustafa Mousa Basha +3 more
wiley +1 more source
FOCAL INTERSTITIAL NEPHRITIS IN THE CALF FOLLOWING INTERFERENCE WITH THE NORMAL INTAKE OF COLOSTRUM [PDF]
, 1925 Theobald Smith
openalex +1 more source
Journal of Applied Toxicology, Volume 45, Issue 8, Page 1614-1636, August 2025.ABSTRACT Gastrointestinal health is one of the fastest growing areas in the food and beverage industry, as its importance to overall health and well‐being is becoming increasingly recognized. Immunoglobulins play a key role in protecting the gastrointestinal tract, and nonbovine sources of immunoglobulins (including camel milk, which has a long history
Kirt R. Phipps +8 more
wiley +1 more source
The Nutritive Value of Colostrum for the Calf [PDF]
, 1955 J. H. B. Roy +3 more
openalex +1 more source
Journal of Extracellular Vesicles, Volume 14, Issue 8, August 2025.Extracellular vesicles from Limosilactobacillus johnsonii reach the mammary gland through the gut‐mammary axis, where their palmitic acid (C16:0) induce the dynamic changes in CD36 palmitoylation in mammary epithelial cells, thereby facilitating fatty acid uptake as substrates and enhance milk fat synthesis in HC11 cells via PPARγ signalling.
Qihui Li +8 more
wiley +1 more source
Effect of vitamin E and selenium and different types of milk on health and growth of organic goat kids [PDF]
, 2012 Newborn goat kids are low in blood levels of vitamin E and selenium. Not known is how this affects health and growth of the kids. In a study on an organic farm 40 kids were allotted to 4 groups.
Eekeren, Nick van +2 more
core +1 more source