Results 41 to 50 of about 262,925 (314)

Light-Induced Colour Changes in Wood Surfaces in Indoor Conditions Determined by an Artificial Accelerated Test: Influence of Wood Species and Coating Materials

open access: yesApplied Sciences
Stabilising the natural colour of wood species exposed to light in indoor conditions is a challenge that could be better addressed based on a deeper understanding of the occurring phenomena and influencing factors.
Mihai-Junior Torcătoru   +1 more
doaj   +1 more source

FROM DIGITAL COLOUR TO CIRCULAR COLOUR. The color of architectural surface in the circular economy. A review [PDF]

open access: yes, 2023
Nowadays, circular economy principles have persuasively entered architectural design and façade covering, transforming their visibility. Previously, the facade was “covered” by paint or a flashy and super-colored digital screen; now, the final layer is ...
Gasparini Katia
core  

The effect of natural antioxidants on the colour of dried/cooked sausages

open access: yesCzech Journal of Food Sciences, 2010
The colour changes caused by haem pigment oxidation were evaluated in the slices of dried sausages. To slow down these unwanted changes, several colourants and extracts from spices (rosemary, allspice, nutmeg, black pepper, clove, sandal wood, cochineal)
Bo-Anne Rohlík, Petr Pipek, Jan Pánek
doaj   +1 more source

Colour 0.3.12 [PDF]

open access: yes, 2018
<p><strong>Colour Science for Python</strong></p> <p><strong>Colour</strong> is a <strong>Python</strong> colour science package implementing a comprehensive number of colour theory ...
Wheatley, Kevin   +21 more
core   +1 more source

Dependence of colour difference formulae on regular changes of colour coordinates in cielab colour space [PDF]

open access: yes, 2019
Four colour difference formulae [CIELAB (1976), CMC (2:1), CIE94 (2:1:1) and CIEDE2000 (2:1:1)] were assessed in CIELAB colour space for regular changes in colour coordinates.

core   +3 more sources

Usefulness of selected methods of colour change measurement for pork quality assessment

open access: yesCzech Journal of Food Sciences, 2011
A few selected methods of the meat colour change determination were compared with regard to their usefulness in the assessment of the quality of minced pork.
Tadeusz Karamucki   +4 more
doaj   +1 more source

Transferrin receptor 1‐mediated iron uptake supports thermogenic activation in human cervical‐derived adipocytes

open access: yesFEBS Letters, EarlyView.
In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai   +9 more
wiley   +1 more source

The planar cell polarity protein Vangl2 interacts with the PDZ‐domains of Scribble but not with a unique PDZ‐like domain in Inturned

open access: yesFEBS Letters, EarlyView.
Structural and biochemical characterisations show that the planar cell polarity (PCP) protein Inturned harbours a unique PDZ‐like domain that does not bind canonical PDZ‐binding motifs (PBMs) like that of another PCP protein Vangl2. In contrast, the apical‐basal polarity protein Scribble contains four PDZ domains that bind Vangl2, but one PDZ domain ...
Stephan Wilmes   +4 more
wiley   +1 more source

Colour 0.3.13 [PDF]

open access: yes, 2018
<p><strong>Colour Science for Python</strong></p> <p><a href="https://github.com/colour-science/colour">Colour</a> is a <a href="https://www.python.org/">Python</a> colour science ...
Wheatley, Kevin   +23 more
core   +1 more source

Tau acetylation at K331 has limited impact on tau pathology in vivo

open access: yesFEBS Letters, EarlyView.
We mapped tau post‐translational modifications in humanized MAPT knock‐in mice and in amyloid‐bearing double knock‐in mice. Acetylation within the repeat domain, particularly around K331, showed modest increases under amyloid pathology. To test functional relevance, we generated MAPTK331Q knock‐in mice.
Shoko Hashimoto   +3 more
wiley   +1 more source

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