Results 11 to 20 of about 867,681 (356)
Data in Brief, 2022 This dataset aims to evaluate the effect of different concentrations of amorphous silicon dioxide treatments on soilless-grown Kale (Brassica Oleraceae L. var. acephala DC.). Data were obtained from fresh and dry samples.
Ali J. Othman +4 more
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Dataset on the content of vitamin D3 and 25-hydroxyvitamin D3 in 40 pork (Breitov breed) commodities
Data in Brief, 2022 This dataset demonstrates the content of vitamin D3 and 25-hydroxyvitamin D3 (25OHD3) in boiled, grilled, and raw pork for both lean and whole cuts including ribs, tenderloin, shoulder, neck, belly, and center chops.
Ali J. Othman +4 more
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Shipin yu jixie, 2023 Objective: The molecular biological test has the advantage of fast and sensitive, which can effectively make up for the defects of the traditional microbial test method.
WANG Fang-mei +5 more
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The research on detection methods for fat in the fermented milk added with the CMC-Na
Shipin yu jixie, 2022 Objective: Improving the accuracy of the determination of fat in CMC-Na fermented milk. Methods: The national standard method-alkali hydrolysis method was used to determine the fat contained in CMC-Na fermented milk.
LIU Fang-fang +4 more
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Economics of farm households' food demand in Nigeria [PDF]
Western Balkan Journal of Agricultural Economics and Rural Development, 2022 In paper was used the panel data from the Nigeria General Household Survey and commodity prices from alternative sources between 2010-2016 to estimate farm households' food and non-food demand in Nigeria. The commodity bundles of all the food groups were
Adekunle Chioma Patricia +3 more
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Closing Data Gaps to Measure the Bioeconomy in the EU
Biomass, 2023 The expansion of bio-based value chains is prioritized through various European Union (EU) policy initiatives. Due to the growing awareness of the importance of a sustainable bioeconomy in Europe, the need to increase the availability and quality of ...
Vineta Tetere, Sandija Zeverte-Rivza
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Agronomy, 2023 Chlorophyll retention reduces the quality of soybean grain and seeds, but little is known about the relationship between this anomaly and the seed–seedling transition or classical genetic breeding.
Daiani Ajala-Luccas +6 more
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Tourism, Value Appropriation, and Ecological Degradation
Tourism and Hospitality, 2023 This article highlights the main characteristics of the rapid development of tourism during recent decades, as well as the limitations of the existing literature concerning this development.
George Liodakis
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Energies, 2020 The collection of residues from staple crop may contribute to meet EU regulations in renewable energy production without harming soil quality. At a global scale, chaff may have great potential to be used as a bioenergy source.
Alessandro Suardi +5 more
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Asymmetric Price Transmission of Some Basic Commodities in Indonesia
Media Ekonomi dan Manajemen, 2023 The prices of these international goods, world oil prices, exchange rates, and government policies, always influence developments in the current global era that drive domestic commodity prices.
Mahjus Ekananda
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