Results 121 to 130 of about 157,066 (253)

Heavy Metal Contamination: Impacts From Plants to the Food Chain and Eco‐Friendly Amelioration Strategies

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Heavy metal pollution reduces soil health and threatens food safety by entering plants; however, the use of nanoparticles, biofertilizers, and organic fertilizers such as biochar offers a promising strategy for improvement and sustainable agriculture. ABSTRACT Heavy metal (HM) pollution, resulting from human activities such as mining and the excessive ...
Sina Siavash Moghaddam, Latifeh Pourakbar, Sevda Alizadeh, Zahra Alizadeh, Jelena Popović‐Djordjević   +4 more
wiley   +1 more source

Heat Vulnerability and Community Resilience: A Survey Analysis in Dallas, Texas. [PDF]

J Prim Care Community Health
Bhatia S, Garg M, Govind A, Wu M, Modi S.   +4 more
europepmc   +1 more source

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

Agribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

Community resilience indicators to inform geospatial health analyses: curating the resilience domain of the North Carolina multi-stressors database (NCMSD). [PDF]

Front Public Health
Spring AC, Miller SL, Harrington CE, Jiang E, Lewis PGT, Fry RC, Eaves LA, Rager JE.   +7 more
europepmc   +1 more source

Agricultural Diversification at the Margin. Strategies and Determinants in Italian Mountain and Remote Areas

Agribusiness, EarlyView.
ABSTRACT This paper explores the convergence in on‐farm diversification strategies of agricultural holdings, between remote areas and more central ones. Using Italian farm‐level data, we explore the determinants of diversification strategies across farms.
Gianluca Grilli, Francesco Pagliacci, Paola Gatto   +2 more
wiley   +1 more source

Soil phototroph community resilience comes from down under. [PDF]

Front Microbiol
Scott B, Garcia-Pichel F.
europepmc   +1 more source

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

Agribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe, Juo‐Han Tsay, Sarah A. Low   +2 more
wiley   +1 more source

Associations Between Community Resilience, Healthcare Resources, and Cognitive Disability, Distress, and Depression in the U.S. [PDF]

Am J Prev Med
Chen J, Jang S, Banerjee P, Thomas SB, Goldman HH, Reynolds CF.   +5 more
europepmc   +1 more source

Community Resilience Estimates and HIV Health Outcomes: Insights from the CNICS Cohort. [PDF]

AIDS Behav
Mixson LS, Ruderman SA, Napravnik S, Browne LE, Agil DM, Henderson HI, Whitney BM, Kitahata MM, Chander G, Delaney JAC, Crane HM, Fahey CA.   +11 more
europepmc   +1 more source

Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis

Agribusiness, EarlyView.
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török, Gréta Maró, Zsófia Jámbor, Zalán Márk Maró, Barbara Tocco, Péter Balogh, Péter Czine   +6 more
wiley   +1 more source