Results 31 to 40 of about 1,594 (185)

Préparation et méthode de contrôle d'un anthelminthique vétérinaire : l'arséniate d'étain

Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 1972
cf. fichier PDF de l'article.
G. Gras, Chhay Hancheng, F. Fauran
doaj   +1 more source

Mechanisms underlying the protective effects of San‐Bai decoction against UV radiation on the skin

International Journal of Cosmetic Science, EarlyView.
Combining conventional differential expression analysis with differential network analysis offers a promising strategy to uncover the mechanistic basis of the holistic benefits provided by herbal blends. Our findings demonstrated that San‐Bai decoction modulates multiple pathways—not only those related to skin pigmentation, such as ET‐1 signalling, but
Rui Zhang, Hong Zhang, Chengming Zhang, Wencai Jiang, Luonan Chen, Yimei Tan, Ying Zou, Xuelan Gu   +7 more
wiley   +1 more source

Évaluation de la qualité de l'huile de pulpe d'olive vierge de la variété Picholine marocaine

Revue Marocaine des Sciences Agronomiques et Vétérinaires, 2016
Ce travail étudie l’effet du dénoyautage des olives sur la qualité de l’huile d’olive à travers une comparaison de la qualité physi-co-chimique et gustative de l’huile d’olive sans noyau (huile de pulpe d’olive) et celle avec noyau (habituellement ...
Mohammed OUEDRHIRI, Cherif BENISMAIL, Fatima EL MOHTADI, Abdellatif ACHKARI-BEGDOURI   +3 more
doaj  

Evaluating the suitability of six hydrophobic natural eutectic solvents as the internal phase in a cosmetic cream formulation

International Journal of Cosmetic Science, EarlyView.
Hydrophobic natural eutectic solvents can function as structural oil phase substitutes in creams prepared by low‐energy processes, enabling sustainable, regulation‐compliant formulations with desirable sensory profiles. Abstract Objective This work evaluates whether hydrophobic natural eutectic solvents can replace the conventional oil phase in ...
A. Verger, R. Grard, E. Vrignaud, X. Perse, S. Bouderbala, L. Boudesocque‐Delaye, M. Grisel, E. Gore, E. Munnier   +8 more
wiley   +1 more source

Valeur nutritive des drêches de blé et de maïs pour les volailles

INRAE Productions Animales, 2010
Parallèlement à l’accroissement rapide de la production d’éthanol à partir des céréales, la disponibilité des coproduits associés, les drêches, pour l’alimentation des animaux, ruminants mais aussi porcs et volailles, s’est accrue.
I.P. COZANNET , M. LESSIRE , J.P. METAYER , C. GADY , Y. PRIMOT , P.A. GERAERT , L. LE TUTOUR, F. SKIBA , J. NOBLET   +8 more
doaj   +1 more source

Effects of repeated exposure to ozonated water on hair fibre structure and integrity: Part I

International Journal of Cosmetic Science, EarlyView.
Repeated exposure to ozonated water caused cumulative oxidative changes in hair, altering structural integrity, thermal behaviour and mechanical properties. The findings reveal a distinct ozone‐induced damage profile that progresses beyond the cuticle, challenging claims of hair‐revitalizing benefits. Abstract Objective Ozone has recently been marketed
Pedro Augusto Laurindo Igreja Marrafa, Shamish Ganpule, Vanessa Castro‐Haly, Adriana Barrinha Fernandes, Ernesta Malinauskyte, Carlos Jose de Lima   +5 more
wiley   +1 more source

Les pâturages de la région de Fianarantsoa (Madagascar)

Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 1953
Aucun résumé disponible.
A. Gillard
doaj   +1 more source

Impact of ultraviolet radiation‐induced damage to hair fiber integrity: A multi‐technique physicochemical characterization of surface and cortex properties

International Journal of Cosmetic Science, EarlyView.
UV exposure induces cuticular and cortical damage in natural hair, with oxidative effects and protein degradation comparable to bleaching. However, double bleaching leads to significantly greater structural degradation, emphasizing distinct mechanisms and severity of chemical versus UV‐induced damage. Abstract The combination of chemist techniques is a
Nathana Cindy Barros Silva Ramos, Alzira Xavier Pinto Dini, Viviane Cristina Albarici, Mayara Miranda Ferreira, Caroline Vieira Hercolino, Adriano da Silva Pinheiro, André Rolim Baby, Maria Valéria Robles Velasco   +7 more
wiley   +1 more source

Effet du niveau d’alimentation sur la composition chimique et la qualité fromagère du lait de vaches Holstein et Normandes. Résultats préliminaires

INRAE Productions Animales, 1989
L’influence du génotype sur la qualité fromagère du lait est étudiée, en interaction avec le système d’alimentation hivernal, dans un essai croisant 3 génotypes (Normand, Holstein témoin et Holstein fortement sélectionné) avec 2 niveaux d’alimentation ...
C. VERTES, A. HODEN, Y. GALLARD
doaj   +1 more source

Targeted keratin repair: A plant‐based approach to hair strength and surface restoration

International Journal of Cosmetic Science, EarlyView.
Application of Avena strigosa seed extract may reinforce keratin bonding, restoring hair fibre integrity by promoting intramolecular interactions at damaged sites of keratin proteins. Abstract Objective Chemical and thermal stress disrupts the intramolecular and intermolecular interactions that stabilize hair keratin, leading to structural degradation ...
Emina Besic Gyenge, Loya Schoeffel, Stefan Hettwer, Andreas Bosch, Cosimo Kropp, Brigit Suter, Barbara Obermayer   +6 more
wiley   +1 more source