Results 51 to 60 of about 62,258 (322)

“Bio‐based Plastic? Hm, I've Never Seen It!”—A mixed‐methods investigation into consumer preferences for different packaging material of fresh apples and tomatoes

Agribusiness, EarlyView.
Abstract Packaging of fresh fruits and vegetables is standard in many grocery stores. This mixed methods study aims to identify the role packaging plays in consumer choice and what packaging material consumers prefer. We analyzed data from quantitative stated preference experiments with a quota sample of 485 consumers living in Germany.
Mira Lehberger, Anne‐Katrin Kleih, Kai Sparke   +2 more
wiley   +1 more source

Influence de l’amorçage sur les paramètres morphologiques et physiologiques au cours de la croissance de la variété c26 de riz cultivée en conditions pluviales et de bas-fond en Côte d’Ivoire [PDF]

Revue Hybrides
Rice is a cereal that constitutes the staple food of more than half of the world’s population. In recent years yields have fallen relative to demand. This drop in rice production is linked to cultural practices and also to the condition of the seeds at ...
Zana Lassina OUATTARA, Siriki YEO, Sindou OUATTARA   +2 more
doaj  

Peran Kombinasi Sampah Organik Rumah Tangga Dalam Meningkatkan Kadar Fosfor, Kalium dan Kalsium Pada Kompos

Jurnal Sumberdaya Alam dan Lingkungan, 2022
ABSTRAK Sampah organik rumah tangga yang tidak diolah dapat berdampak pada kesehatan lingkungan, sehingga perlu diolah menjadi produk yang lebih bermanfaat seperti kompos.
Tauny Akbari, Afni Khadijah, Namira Awaliyatun Nisa, Frebhika Sri Puji Pangesti   +3 more
doaj   +1 more source

Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation

Agribusiness, EarlyView.
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó, Eduardo Sánchez‐García, Bartolomé Marco‐Lajara, Luis A. Millán‐Tudela   +3 more
wiley   +1 more source

A novel sustainable role of compost as a universal protective substitute for fish, chicken, pig, and cattle, and its estimation by structural equation modeling [PDF]

arXiv, 2022
Natural decomposition of organic matter is essential in food systems, and compost is used worldwide as an organic fermented fertilizer. However, as a feature of the ecosystem, its effects on the animals are poorly understood. Here we show that oral administration of compost and/or its derived thermophilic Bacillaceae, i.e., Caldibacillus hisashii and ...
arxiv  

LIMBAH PERTANIAN UNTUK PERBAIKAN KUALITAS LAHAN DAN PENINGKATAN PRODUKSI PADI SAWAH DI KECAMATAN PINANG BELAPIS KABUPATEN LEBONG

Dharma Raflesia, 2018
The people of Pinang Belapis face with the problem of declining soil quality and difficult to purchase anorganic fertilizer because of high prices and uncertain availability.
Priyono Prawito, Gita Mulyasari, Madani Hatta   +2 more
doaj   +1 more source

Circularity, Sustainability, and the Quality of Coffee Sold via Vending Machines: What Do Italian Consumers Prefer?

Agribusiness, EarlyView.
ABSTRACT Vending is an important sector in the daily lives of many people, and coffee is the most frequently consumed product in the European market. Like many other sectors, vending is responding to the challenge of sustainable development by taking various actions, such as offering increasingly ecologically sound coffee while maintaining/improving ...
Alberto Bertossi, Stefania Troiano, Francesco Marangon   +2 more
wiley   +1 more source

Effects of compost on water availability and gas exchange in tomato during drought and recovery

Plant, Soil and Environment, 2012
Compost can increase soil water availability and nutrient uptake by plants, but it is not clear whether it can also improve the ability of plants to recover after drought stress. Tomato plants (Lycopersicon esculentum L.) were grown in sandy soil without
T.-T. Nguyen, S. Fuentes, P. Marschner
doaj   +1 more source

Do Sustainable Agricultural Practices Boost Production and Technical Efficiency? A Case Study of Coffee Smallholders in Peru

Agribusiness, EarlyView.
ABSTRACT Smallholder agriculture remains a cornerstone for economic development and poverty reduction in Latin America. Their transition to sustainable agricultural production is critical in the face of the environmental challenges posed by conventional farming practices and is a key pathway to achieving the United Nations' Sustainable Development ...
Gabriela Carbajo‐Alvarez, Gabriel Rosero, Bernhard Brümmer   +2 more
wiley   +1 more source

DeepWaste: Applying Deep Learning to Waste Classification for a Sustainable Planet [PDF]

Tackling Climate Change with Machine Learning at NeurIPS 2020, 2021
Accurate waste disposal, at the point of disposal, is crucial to fighting climate change. When materials that could be recycled or composted get diverted into landfills, they cause the emission of potent greenhouse gases such as methane. Current attempts to reduce erroneous waste disposal are expensive, inaccurate, and confusing.
arxiv