Results 41 to 50 of about 93,103 (309)
Consumer Valuation of Meat Alternatives and Labeling Policies: A Comparative Perspective
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study investigates and compares US consumer perceptions and the impact of environmental, human health, and animal welfare information related to conventional meat on preferences for meat alternatives and labeling policies. Using the best–worst scaling method across 10 different burger alternatives, our results show that the meat burger is
Daniele Asioli +5 more
wiley +1 more source
A lecturer profile categorization for evaluating education practice quality [PDF]
, 2019 © 2019 IEEE. Personal use of this material is permitted. Permission from IEEE must be obtained for all other uses, in any current or future media, including reprinting/republishing this material for advertising or promotional purposes,creating new ...
López Álvarez, David
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Applied Economic Perspectives and Policy, EarlyView.ABSTRACT We link American Community Survey and SNAP records for 185,000 units with ground‐sourced social food infrastructure data from FindFoodIL (Illinois Extension SNAP‐Ed) to examine SNAP participation determinants among eligible units. Bivariate probit models reveal, beyond SNAP offices, quantity of social infrastructure is associated with ...
Michael Lotspeich‐Yadao +3 more
wiley +1 more source
Representatives and Senators: Trends in Member Characteristics Since 1945 [PDF]
, 2012 [Excerpt] This report provides profiles of Senators and Representatives in selected Congresses since 1945. It includes data based on Representatives and Senators serving on the first day of the 79th, 82nd, 87th, 92nd, 97th, 102nd, and 107th – 112th ...
Petersen, R. Eric
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Consumer Health Perceptions of Cows' Milk and Plant‐Based Milk Alternatives
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study used a best‐worst scale experiment to reveal consumers' beliefs about the healthiness of selected cows' milk and plant‐based milk products based on their nutrition panels. We find that while there is heterogeneity in health perceptions, consumers overwhelmingly select skim milk as the healthiest milk product. Additionally, the cows'
Danielle M. Kaminski +2 more
wiley +1 more source
Abstracts of the 48th Symposium on Cuniculture, ASESCU
World Rabbit ScienceThe 48th Congress of the Spanish Association of Cuniculture (ASESCU) was held in Córdoba, Andalusia, Spain. The congress was organised by ASESCU in collaboration with the Faculty of Veterinary Medicine and the University of Córdoba.
Abstracts, Conferences, Congresses, Symposiums...
doaj +1 more source
ICROFS news 2/2010 - newsletter from ICROFS [PDF]
, 2010 Contents: - CORE Organic II is set into motion - News on the next Danish research programme, Organic RDD - ICROFS' chairman speaks at international ATV conference - Public organic food procurement for youth in 4 EU countries - Cattle ...
Rebsdorf, S.O., Søndergaard, L.S.
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Applied Economic Perspectives and Policy, EarlyView.ABSTRACT In recent decades, agriculture has become increasingly concentrated through horizontal mergers and acquisitions via corporate entities, and policy makers are concerned this will be exacerbated by the aging population of farm operators. To reduce market concentration in agriculture, many states have enacted policies to entice new prospective ...
Justin M. Ross +2 more
wiley +1 more source
Abstracts of the 49th Symposium on Cuniculture, ASESCU
World Rabbit ScienceThe 49th Symposium of the Spanish Association of Cuniculture (ASESCU) was held last May in Burgos (Castilla y León; Spain). The event was organised in collaboration with Union de Pequeños Agricultores y Ganaderos (UPA).
Abstracts, Conferences, Congresses, Symposiums...
doaj +1 more source
A comparison of reaction diffusion and mechanochemical models for limb development [PDF]
, 1991 Several theoretical models have been proposed to attempt to elucidate the underlying mechanisms involved in the spatial patterning of skeletal elements in the limb.
Maini, P. K.
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