Results 291 to 300 of about 166,452 (368)
Microbe-derived cyclopropane lipids activate host nuclear receptors. [PDF]
Massey WJ, Brown JM.
europepmc +1 more source
ABSTRACT Background Sensitive skin (SS) is a common dermatological condition characterized by enhanced reactivity to environmental, chemical, and cosmetic stimuli, often accompanied by impaired barrier function and discomfort sensation such as burning or itching.
Lin Guihua +4 more
wiley +1 more source
ABSTRACT Gastrointestinal (GI) cancers remain a leading cause of global morbidity and mortality, necessitating novel therapeutic strategies. Melatonin (MEL), an indoleamine with pleiotropic biological activities, has emerged as a promising adjuvant in oncology due to its antiproliferative, proapoptotic, and antioxidant properties.
Maciej Gonciarz +4 more
wiley +1 more source
Fatty acid composition and sensory acceptability of dry cured ham influenced by linseed oil, fish oil or microalgae included in the pig feed [PDF]
De Smet, Stefaan +3 more
core +1 more source
Predicting Beef Fatty Acid Composition from Diet and Plasma Profiles Using Multivariate Models. [PDF]
Acciaro M +12 more
europepmc +1 more source
Salt stress differentially affects the Medicago truncatula–Phoma medicaginis interaction: Low salinity boosts resistance via polyphenols, membrane lipids and jasmonic acid‐salicylic acid pathways while high salinity reduces it. ABSTRACT In nature, plants are subjected to an interplay of biotic and abiotic stresses that impede their growth and overall ...
Manel Chaouachi +7 more
wiley +1 more source
Role of stearoyl CoA desaturase on conjugated Linoleic acid concentration in bovine milk: review
Julián A Castillo +3 more
openalex +2 more sources
ABSTRACT Drought limits forage productivity and causes physiological dysfunction in plants. Melatonin (MT) can enhance stress tolerance, but the optimal dose and the mechanisms by which it mitigates drought‐induced physiological and metabolic disturbances in Leymus chinensis remain unclear.
Tianyu Hu +8 more
wiley +1 more source
Fatty Acid Profile and Hazard Index of Ready-to-Eat Foods Available in the Market: A Risk Survey. [PDF]
Moslemi M +5 more
europepmc +1 more source

