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Treinta años del síndrome ARDYSTIL
Archivos de Prevención de Riesgos Laborales, 2022 Con el nombre de Síndrome Ardystil se designó un brote de origen laboral que se produjo entre febrero y noviembre de 1992 en la comarca de L’Alcoià (Alicante), en la industria de la aerografia textil, que provocó un cuadro respiratorio grave a 72 ...
Carmela Moya +1 more
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Consumer Social Responsibility [PDF]
Management Science, 2016 We investigate the emergence of socially responsible (SR) production through consumer decisions. Our experimental treatments vary market competitiveness and consumers’ information on social responsibility in production. We show that—irrespective of consumers’ information—SR production reduces monopolistic supplier’s profit and is therefore unlikely to
Rockenbach, Bettina, Pigors, Mark
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Consumer Responsibility for Food Safety [PDF]
Research in Agriculture, 2017 <p><em>Nowadays, food safety and quality have a key role in maintaining the health of consumer, as the ultimate link in the food chain. Foodborne diseases can be a problem for every individual, but are particularly important to children, the elderly, and immunocompromised individuals.
Janjić, Jelena +5 more
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Efficient Consumer Response [PDF]
Logistics Information Management, 1993 Discusses a new methodology – efficient consumer response (ECR) – which the authors describe as an extension of MRP, JIT and QR. ECR aims to optimize the grocery supply chain through partnerships formed between manufacturers and retailers.
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Optimized Consumer-Centric Demand Response
2018 Global Internet of Things Summit (GIoTS), 2018 Demand side management has focused more on centralized control and heavily depends on continuous consumer interaction, often overlooking consumer thermal and visual comfort. Distribution grid management will necessitate the active involvement of new market actors (i.e.
Tzanidakis, T. +5 more
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CSR : Croatian consumers' response
Theoretical and Applied Economics, 2010 Corporate social responsibility (CSR) can take various forms. Its emphasis can be on consumers, environment and/ or employees. The major goal of CSR activities, whoever they are aimed at, is to create an image of a company as responsive to the society and based on that, build the competitive advantage. Research of consumers with respect to CSR has been
Štimac, Helena, Leko-Šimić, Mirna
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Industry’s Responsibility to the Consumer [PDF]
The Journal of Nutrition, 1996 The responsibility of industry to the consumer is to provide products derived from biotechnology that are effective as labeled and safe for their intended use on animals, plants and in the environment. Moreover, food products from the animals and plants receiving the drugs or chemicals must be safe for human consumption.
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Tactile Stimulation and Consumer Response [PDF]
Journal of Consumer Research, 1992 Tactile behavior is a basic communication form as well as an expression of interpersonal involvement. This article presents three studies offering evidence for the positive role of casual interpersonal touch on consumer behavior. More specifically, it provides initial support for the view that tactile stimulation in various consumer behavior situations
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Consumer social responsibility
Annales. Etyka w Życiu Gospodarczym, 2018 In our contemporary literature and academic discourse, we often see how popular the topic of corporate social responsibility is. It will be argued that another problem, tightly linked to this issue, and strongly influencing the business environment is the consumer behaviour.
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