Results 71 to 80 of about 38,172 (309)
Corporate Reputation in Tourism: Customer’s Point of View [PDF]
, 2019 Modern tourism is an industry which role in ensuring the economic development of individual states and the world economy as a whole cannot be overestimated. The success of tourism and travel enterprises often depends on their corporate reputation.
Kochevoi, Maxym M. +3 more
core +1 more source
FEBS Open Bio, EarlyView.This review provides an overview of bio‐based polymer sources, their unique functional properties and their environmental impact, and addresses their role as sustainable alternatives. It discusses end‐of‐life options, including composting and anaerobic digestion for renewable energy.
Sabina Kolbl Repinc +8 more
wiley +1 more source
Are social embeddedness associated with food risk perception under media coverage?
Journal of Integrative Agriculture, 2019 Traceability system has received wide attention in solving food safety issues, via which food information could be tracked back to producer/farmers. Consumers need to obtain this information from producers or social networks, trust in the information ...
Zhen YAN +3 more
doaj +1 more source
Utility functions, future consumption targets and subsistence thresholds [PDF]
If the consumer's risk aversion behavior varies intertemporally and if the risk aversion coefficient on future consumption becomes very large, the consumer tends to aim at a fixed future consumption target.
Ashok Guha, Brishti Guha
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Alcohol‐induced altered glycans in human tracheal epithelial cells promote bacterial adhesion
FEBS Open Bio, EarlyView.Alcohol induces altered glycans to promote bacteria adhesion. Heavy alcohol drinking is known to increase the risk of bacterial pneumonia. However, the link between alcohol levels and risk of infection remains underexplored. Recently, we found that alcohol induced α2‐6sialo mucin O‐glycans in human tracheobronchial epithelial cells, which mediated the ...
Pi‐Wan Cheng +2 more
wiley +1 more source
Food Safety and Chemical Contaminants: An Overview a
Journal of Agricultural and Marine Sciences, 2004 Food safety is a major consumer’s concern worldwide. Although several incidences of food poisoning have placed microbial contamination on the forefront during recent years, health risks due to chemical contamination still remain high.
A. Ali, M.H. Akhtar
doaj +1 more source
The repair of flood-damaged property: a critical review of the needs of homeowners [PDF]
, 2003 One of the primary reasons why firms fail to meet their customers' needs and expectations is due to their lack of awareness of exactly what those needs and expectations are, i.e.
Proverbs, David, Samwinga, Victor
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FEBS Open Bio, EarlyView.The inhibition of mitochondrial dihydroorotate dehydrogenase (DHODH) impairs syncytialization and induces cellular senescence via mitochondrial and endoplasmic reticulum stress in human trophoblast stem cells, elevating sFlt1/PlGF levels, a hallmark of placental dysfunction in hypertensive disorders of pregnancy.
Kanoko Yoshida +6 more
wiley +1 more source
Economical and Practical Aspects of the AOQL Single Sampling Plans [PDF]
Statistika: Statistics and Economy Journal, 2020 Single sampling inspection plans when the remainder of rejected lots is inspected with given Average Outgoing Quality Limit (denoted AOQL) minimizing mean inspection cost per lot of process average quality are presented in this paper.
Jindřich Klůfa
doaj
An overview and history of credit reporting [PDF]
On April 5, 2002, the Payment Cards Center of the Federal Reserve Bank of Philadelphia held a workshop that explored the uses and evolution of credit reporting companies.
Mark Furletti
core