Results 371 to 380 of about 1,616,211 (391)

Forty‐five years of International Journal of Consumer Studies: A bibliometric review and directions for future research

International Journal of Consumer Studies, 2021
Justin Paul, Ramulu Bhukya
exaly  

Risk assessment to human health: Consumer exposure to ingredients in air fresheners.

Regulatory toxicology and pharmacology : RTP, 2018
Joohyun Kim, Daeyeop Lee, Hyunwoo Lim, Taksoo Kim, Kwang Suk, Jungkwan Seo   +5 more
semanticscholar   +1 more source

Arsenic and arsenic species in shellfish and finfish from the western Arabian Gulf and consumer health risk assessment.

Science of the Total Environment, 2016
Periyadan K. Krishnakumar, M. Qurban, M. Stiboller, K. Nachman, T. Joydas, K. Manikandan, Shemsi Ahsan Mushir, K. Francesconi   +7 more
semanticscholar   +1 more source

Probabilistic carcinogenic and non-carcinogenic risk assessment of heavy metal ingestion through consumption of different walnut cultivars: An Iranian study

Environmental Monitoring & Assessment, 2020
Seyedeh Faezeh Taghizadeh, R. Rezaee, Hasan Badibostan, G. Karimi   +3 more
semanticscholar   +1 more source

European food agency and consumer risk assessment in the EU.

, 2004
M. B. Walsh
semanticscholar   +1 more source

Remanufacturing for the Circular Economy: An Examination of Consumer Switching Behavior

Business Strategy and the Environment, 2017
Benjamin Hazen, Diane A Mollenkopf
exaly  

Why buy new when one can share? Exploring collaborative consumption motivations for consumer goods

International Journal of Consumer Studies, 2020
Naeun Lauren Kim, Byoungho Ellie Jin
exaly  

Risk Assessment of Volatile Organic Compounds Benzene, Toluene, Ethylbenzene, and Xylene (BTEX) in Consumer Products

Journal of Toxicology and Environmental Health, Part A, 2014
S. Lim, Han-Seung Shin, K. Yoon, S. Kwack, Yoon-Mi Um, Ji-Hyeon Hyeon, Hyo Min Kwak, Ji Yun Kim, Tae Young Kim, Y. Kim, T. Roh, D. Lim, Min-kyung Shin, S. Choi, Hyung Sik Kim, B. Lee   +15 more
semanticscholar   +1 more source

Guidance for the risk assessment of enzyme-containing consumer products

Toxicology Letters, 2018
B. Concoby, R. Bookstaff, M. Simonsen, M. Baccam, J. Paschal, F.H. Kruszewski   +5 more
openaire   +2 more sources

Sustainable consumer behavior

Consumer Psychology Review, 2019
Remi Trudel
exaly