Results 31 to 40 of about 104,335 (316)

BfR recommendations on how to perform the consumer risk assessment for perchlorate residues in food [PDF]

, 2013
On the occasion of quality controls in food industry and during official food surveillance, perchlorate residues were detected in fruit and vegetables. Perchlorates are the salts of perchloric acid.
German Federal Institute for Risk Assessment
core   +1 more source

German-Wide Interlaboratory Study Compares Consistency, Accuracy and Reproducibility of Whole-Genome Short Read Sequencing

Frontiers in Microbiology, 2020
We compared the consistency, accuracy and reproducibility of next-generation short read sequencing between ten laboratories involved in food safety (research institutes, state laboratories, universities and companies) from Germany and Austria ...
Laura Uelze, Maria Borowiak, Markus Bönn, Erik Brinks, Carlus Deneke, Thomas Hankeln, Sylvia Kleta, Larissa Murr, Kerstin Stingl, Kathrin Szabo, Simon H. Tausch, Anne Wöhlke, Burkhard Malorny   +12 more
doaj   +1 more source

Imported Hyalomma ticks in the Netherlands 2018–2020

Parasites & Vectors, 2021
Background Ticks of the genus Hyalomma, which are vectors for several tick-borne diseases, are occasionally found in areas outside their endemic range including northern parts of Europe.
Mathilde Uiterwijk, Adolfo Ibáñez-Justicia, Bart van de Vossenberg, Frans Jacobs, Paul Overgaauw, Rolf Nijsse, Charlotte Dabekaussen, Arjan Stroo, Hein Sprong   +8 more
doaj   +1 more source

Development of a method for measuring exposure of residents and bystanders following high crop application of plant protection products

Journal für Kulturpflanzen, 2023
Residents and bystanders may be exposed to spray drift during application of plant protection products. The assessment of possible risks is carried out on the basis of a harmonized exposure model of EFSA.
Katrin Ahrens, Markus Röver, Enrico Peter, Gabor Molnar, Sabine Martin, Jens Karl Wegener   +5 more
doaj   +1 more source

ChromID® CARBA Agar Fails to Detect Carbapenem-Resistant Enterobacteriaceae With Slightly Reduced Susceptibility to Carbapenems

Frontiers in Microbiology, 2020
After first detections of carbapenemase-producing Enterobacteriaceae (CPE) in animals, the European Union Reference Laboratory for Antimicrobial Resistance has provided a protocol for the isolation of carbapenemase-producing Escherichia (E.) coli from ...
Natalie Pauly, Jens A. Hammerl, Mirjam Grobbel, Bernd-Alois Tenhagen, Annemarie Käsbohrer, Annemarie Käsbohrer, Sandra Bisenius, Jannika Fuchs, Sabine Horlacher, Holger Lingstädt, Ute Mauermann, Silke Mitro, Margit Müller, Stefan Rohrmann, Arthur P. Schiffmann, Birgit Stührenberg, Pia Zimmermann, Stefan Schwarz, Diana Meemken, Alexandra Irrgang   +19 more
doaj   +1 more source

Targeted risk assessment for prochloraz

EFSA Journal, 2023
In accordance with Article 43 of Regulation (EC) No 396/2005, the European Commission requested EFSA to prepare a statement with a targeted risk assessment for prochloraz.
European Food Safety Authority (EFSA)
doaj   +1 more source

New approach methodologies in human regulatory toxicology – Not if, but how and when!

Environment International, 2023
The predominantly animal-centric approach of chemical safety assessment has increasingly come under pressure. Society is questioning overall performance, sustainability, continued relevance for human health risk assessment and ethics of this system ...
Sebastian Schmeisser, Andrea Miccoli, Martin von Bergen, Elisabet Berggren, Albert Braeuning, Wibke Busch, Christian Desaintes, Anne Gourmelon, Roland Grafström, Joshua Harrill, Thomas Hartung, Matthias Herzler, George E.N. Kass, Nicole Kleinstreuer, Marcel Leist, Mirjam Luijten, Philip Marx-Stoelting, Oliver Poetz, Bennard van Ravenzwaay, Rob Roggeband, Vera Rogiers, Adrian Roth, Pascal Sanders, Russell S. Thomas, Anne Marie Vinggaard, Mathieu Vinken, Bob van de Water, Andreas Luch, Tewes Tralau   +28 more
doaj   +1 more source

Correction to: Consumer protection and risk assessment: sensitising substances in consumer products [PDF]

Allergo Journal International, 2019
Correction to: Allergo J Int 2019 28:167–182 https://doi.org/10.1007/s40629-019-0093-3 The article “Consumer protection and risk assessment: sensitising substances in consumer products”, written by Hermann-Josef Thierse ...
Hermann-Josef Thierse, Andreas Luch
openaire   +1 more source

Targeted risk assessment for famoxadone

EFSA Journal, 2023
In accordance with Article 43 of Regulation (EC) No 396/2005, the European Commission requested EFSA to assess whether existing Codex Maximum Residue Limits (CXLs) for famoxadone are safe for consumers in light of the lowered toxicological reference ...
European Food Safety Authority (EFSA)
doaj   +1 more source

Development of a selective testing method to pesticide aerosols for characterization and comparison of agricultural tractor cabs classified according to EN 15695-1

Journal für Kulturpflanzen, 2023
Only preliminary results from tactile tests are currently available on the exposure-reducing effect of different tractor cabs according to EN 15695-1. Scientifically reliable data are not available.
Gabor Molnar, Katrin Ahrens, Jens Karl Wegener, Markus Röver, Enrico Peter, Sabine Martin, Sebastian Dittmar   +6 more
doaj   +1 more source