Results 101 to 110 of about 284,848 (170)

From click to green choice: the influence of social media content type on green consumption intention. [PDF]

Front Psychol
Peng Z, Su Z, Dong M.
europepmc   +1 more source

Visual and textual cues in online presentations of natural foods are associated with taste inference and cognitive engagement. [PDF]

PLoS One
Sun L, Wei C, Huang H.
europepmc   +1 more source

From Waste to Worth: A Multi-Study Investigation of Chinese Consumers' Purchase Intentions Toward Near-Expired Bread. [PDF]

Foods
Gao R, Gao H, Liu Z, Cheng G.
europepmc   +1 more source

Assessing Unmet Social Needs in Multiple Sclerosis Care in Australia: A Qualitative Assessment of Feasibility, Barriers and Enablers. [PDF]

Health Expect
Hawkins MR, Learmonth YC, Weld-Blundell I, Ayton D, Haartsen J, Kavanagh A, Kalincik T, Klaic M, Marck CH.   +8 more
europepmc   +1 more source

Greenwashing and Green Marketing on Social Media: Implications for Trust-Related Reactions in the Food Sector. [PDF]

Foods
Vukasović T, Trglavčnik M, Faganel A.
europepmc   +1 more source

Linking Sustainable Smart Food Packaging to Healthy Eating Behaviors: A TPB-Perceived Value Framework with IPMA Analysis. [PDF]

Foods
Mu J, Zhou L, Yang C.
europepmc   +1 more source

Emotional design study of sustainable denim clothing based on SEM: a case study of generation Z consumers. [PDF]

Front Psychol
Wang J, Zhao L, Han S.
europepmc   +1 more source

Neurocognitive Disorders and Their Factors in Chronic Consumers of Artisanal Alcohol, Tshitshiampa: A Study From Demba Territory, Central Kasaï Province. [PDF]

Cureus
Tshibuabua PM, Tshitoko JN, Muteba EV, Bumoko GM.   +3 more
europepmc   +1 more source