Results 51 to 60 of about 186,278 (249)

Nonmedical cannabis legalization policy in Canada: Has commercialization been a pivotal mistake for public health?

World Medical &Health Policy, Volume 17, Issue 1, Page 167-175, March 2025.
Abstract Canada implemented the legalization of nonmedical cannabis use and supply in 2018. Initial blueprints for the legalization policy framework emphasized public health protection as a priority principle and objective, including related policy design parameters and regulatory restrictions (e.g., strict access and distribution control ...
Benedikt Fischer, Wayne Hall, Didier Jutras‐Aswad, Daniel Myran   +3 more
wiley   +1 more source

RIESGOS PARA LA SALUD DERIVADOS DEL CONSUMO VOLUNTARIO E INVOLUNTARIO DE TABACO

Revista Española de Salud Pública, 2003
Este trabajo examina y actualiza los aspectos sanitarios del consumo de tabaco basándose especialmente en estudios llevados a cabo en países europeos, con énfasis en el tabaquismo en el lugar de trabajo.
Finn Edler von Eyben, Grieto Zeeman
doaj   +2 more sources

Surveillance of alcohol use through population surveys in the Americas from 2010 to 2019

Addiction, Volume 120, Issue 1, Page 23-47, January 2025.
Abstract Aims The aims of this study were to identify alcohol‐related population surveys administered in the Americas, determine which alcohol‐related measures are examined and identify coverage gaps regarding alcohol‐related measures. Methods As part of the Global Information System on Alcohol and Health study, a systematic search was performed in ...
Harpreet Jaswal, Ivneet Sohi, Bethany Chrystoja, Sameer Imtiaz, Ari Franklin, Ashley Wettlaufer, Jürgen Rehm, Maristela Monteiro, Kevin Shield   +8 more
wiley   +1 more source

Consumo de tabaco y práctica de actividad física en una población melillense

Sport TK, 2019
Introducción: El consumo de tabaco es considerado factor de riesgo ante el desarrollo de múltiples patologías a nivel pulmonar y cardio-vascular, entre otras.
S. San Román-Mata, A. Fernández-Revelles, P. Valdivia-del Moral, A. Martínez-Martínez, M. Castro-Sánchez   +4 more
doaj   +1 more source

Universidad responsable frente al consumo de tabaco [PDF]

, 2018
Objetivo: Fomentar en la comunidad intenalquina estilos de vida saludable, para la prevención y control de las enfermedades crónicas, generando espacios 100% libres de humo, reglamentado a través la Ley 1335 de 2009 de la legislación colombiana.
Martha Lucia Hinestroza Filigrana, Danilo Oliveros García   +1 more
openaire   +1 more source

Making multisectoral committees work: Lessons from tobacco control in two Pacific small island developing states

World Medical &Health Policy, Volume 16, Issue 3, Page 405-426, September 2024.
Abstract The consumption of harmful commodities drives the noncommunicable disease (NCD) epidemic globally and in Pacific small island developing states. Multisectoral committees are commonly chosen avenues to facilitate policy coherence across government sectors in regulating the commercial determinants of health (CDoH), but these committees often ...
Dori Patay, Ashley Schram, Sharon Friel
wiley   +1 more source

O uso de álcool e tabaco entre acadêmicos de uma universidade do sul do Brasil

Revista Brasileira em Promoção da Saúde, 2017
Objetivo: Conhecer a prevalência do consumo de álcool e tabaco entre estudantes de uma universidade do sul do Brasil. Métodos: O estudo tem caráter exploratório-descritivo, com delineamento transversal, e ocorreu de agosto de 2012 a junho de 2013.
Lucimare Ferraz, Shayane Luiza Rebelatto, Greice Cristine Schneider, Vinicius Anzolin   +3 more
doaj   +1 more source

Plant‐based meat analogues marketed in Catalonia: analysis of contaminants, essential elements, microbiological and physicochemical status, dietary intake estimation and health risk assessment

Food Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The latest barometer of food safety in Catalonia conducted by the Catalan Food Safety Agency (ACSA for its initials in Catalan) in 2021 shows that 28.7% of the population consumes meat analogues (substitutes). The main reasons for consuming this type of food are animal welfare, followed by environmental and health reasons.
Martí Nadal Lomas, Nieves González Paradell, Victòria Castell Garralda, Laura Alcalde Sanz, Josep Calderón, Sara Sabaté   +5 more
wiley   +1 more source

Factors associated with the implementation of a comprehensive tobacco cessation benefit among California Medicaid managed care plans “在加州医疗补助管理式护理计划中实施全面戒烟福利”一事的相关因素 Factores asociados con la implementación de un beneficio integral para dejar de fumar entre los planes de atención administrada de Medicaid de California

World Medical &Health Policy, Volume 16, Issue 2, Page 116-133, June 2024.
Abstract Although tobacco control efforts have been successful at reducing the rate of tobacco use in the general population, rates of use among low‐income populations persist. As a leader in tobacco control efforts, the U.S. state of California recently issued regulations regarding comprehensive tobacco cessation service requirements for state ...
Sara W. Yoeun, Sharon E. Cummins, Sara B. McMenamin   +2 more
wiley   +1 more source

Mortalidad atribuible al consumo de tabaco en México [PDF]

Salud Pública de México, 2002
Objetivo. Estudiar la asociación entre defunciones registradas en la delegación Coyoacán y consumo de tabaco y alcohol. Material y métodos. Estudio de mortalidad proporcional y determinación de fracción atribuible en una cohorte de sujetos de la ciudad de México, D.F., México. Se reunió información de todas las defunciones de 1998 captadas a través del
Pablo Kuri-Morales, Jesús Alegre-Díaz, Ma. del Pilar Mata-Miranda, Mauricio Hernández-Ávila   +3 more
openaire   +5 more sources