Kinetic modeling of multiple-strain artificial consortium to improve fengycin production of Bacillus subtilis. [PDF]
Jin SL +10 more
europepmc +1 more source
A case study discovering lock-in effects of culinary culture and behaviours on cooking energy use in Chinese homes. [PDF]
Wang H +5 more
europepmc +1 more source
Autotrophic and Mixotrophic Batch Processes with Clostridium autoethanogenum LAbrini in Stirred Tank Bioreactors with Continuous Gassing. [PDF]
Oppelt A +3 more
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Mental Health and Alcohol Consumption Among University Students in the Post-Pandemic Context: An Exploratory Cross-Sectional Study in Portugal. [PDF]
Moreira MT +10 more
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New Forms of Consumption: Consumers, Culture and Commodification
Elizabeth Robles
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Influence of Light, Temperature, and Nutrient Availability on Growth and Biochemical Composition of Scenedesmus quadricauda Cultivated in Municipal Wastewater. [PDF]
Venckus P, Lastauskienė E.
europepmc +1 more source
TCF7L2/DEPDC1 axis contributes to tumor progression by promoting cell proliferation, aerobic glycolysis, and immunosuppression in pancreatic cancer. [PDF]
Tasiheng Y +4 more
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Sustainable CO<sub>2</sub> valorization for PHB production towards circular economy: metagenomic insights on enriched indigenous microbial cultures. [PDF]
Bodhe I, Gokuladoss V.
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Scaled up fed-batch production of recombinant alpha-1-antitrypsin by CHO cells in single-use surface aerated orbital shaken bioreactor. [PDF]
Tang WQ +6 more
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CULTURAL INDUSTRY CONSUMPTION SOCIETY AND CONSUMPTION
openaire +1 more source

