Results 21 to 30 of about 9,241,552 (257)

Effect of different light spectra from light-emitting diodes (LEDs) on the postharvest quality of vegetables and fruits. A Review [PDF]

Greenhouse Plant Production Journal
The postharvest quality of vegetables and fruits is significantly influenced by environmental factors, including light exposure. Light-emitting diodes (LEDs) offer a versatile tool for manipulating light spectra to enhance the preservation and quality of
Sahar Azizi, Sara Esmaeili, Paria Eskandarzadeh, Romena Karimi, Oksana Lastochkina, Sasan Aliniaeifard   +5 more
doaj   +1 more source

Physiological and Transcriptomic Analyses Revealed the Implications of Abscisic Acid in Mediating the Rate-Limiting Step for Photosynthetic Carbon Dioxide Utilisation in Response to Vapour Pressure Deficit in Solanum Lycopersicum (Tomato)

Frontiers in Plant Science, 2021
The atmospheric vapour pressure deficit (VPD) has been demonstrated to be a significant environmental factor inducing plant water stress and affecting plant photosynthetic productivity.
Dalong Zhang, Dalong Zhang, Dalong Zhang, Qingjie Du, Po Sun, Jie Lou, Xiaotian Li, Qingming Li, Qingming Li, Qingming Li, Min Wei, Min Wei, Min Wei   +12 more
doaj   +1 more source

Response of photomorphogenesis and photosynthetic properties of sweet pepper seedlings exposed to mixed red and blue light

Frontiers in Plant Science, 2023
Various light spectra, especially red (RL) and blue light (BL), have great effects on physiological processes and growth of plants. Previously, we revealed that the plant photomorphogenesis and photosynthesis of sweet pepper was significantly altered ...
Yan Li, Yan Li, Guofeng Xin, Qinghua Shi, Fengjuan Yang, Min Wei, Min Wei   +6 more
doaj   +1 more source

A low‐cost high‐throughput phenotyping system for automatically quantifying foliar area and greenness

Applications in Plant Sciences, 2022
Premise With modern advances in genetic sequencing technology, plant phenotyping has become a substantial bottleneck in crop improvement programs. Traditionally, researchers have manually measured phenotypic traits to help determine genotype–phenotype ...
Tyler Thrash, Hansol Lee, Robert L. Baker   +2 more
doaj   +1 more source

Synergetic integration of vertical farms and buildings: reducing the use of energy, water, and nutrients

Frontiers in Sustainable Food Systems, 2023
Vertical farms use some resources very efficiently. However, their electricity use is considerable, and a significant amount of waste heat is produced.
Tess Blom, Andy Jenkins, Andy van den Dobbelsteen   +2 more
doaj   +1 more source

Substrate system outperforms water-culture systems for hydroponic strawberry production

Frontiers in Plant Science
Strawberries (Fragaria × ananassa) are a globally cultivated fruit crop known for their economic significance and versatility in both fresh markets and processed food industries.
George Kerrigan Hutchinson, Lan Xuan Nguyen, Zilfina Rubio Ames, Krishna Nemali, Rhuanito Soranz Ferrarezi   +4 more
doaj   +1 more source

Controlled release of the herbicide simazine from computationally designed molecularly imprinted polymers [PDF]

, 2005
The present study describes the development of materials suitable for environmental control of algae. Molecularly imprinted polymers (MIPs) were used as simazine carriers able to provide the controlled release of simazine into water.
Piletska, Elena V., Turner, Anthony P. F., Turner, Nicholas W., Piletsky, Sergey A., Turner, APF,, Piletsky, SA,, Piletska, EV,, Turner, NW,   +7 more
core   +1 more source

Sensor-controlled fertigation management for higher yield and quality in greenhouse hydroponic strawberries

Frontiers in Plant Science
Controlled environment agriculture (CEA) for strawberry (Fragaria x ananassa) production has experienced a growth in popularity in recent years, particularly in North America.
George Kerrigan Hutchinson, Lan Xuan Nguyen, Zilfina Rubio Ames, Krishna Nemali, Rhuanito Soranz Ferrarezi   +4 more
doaj   +1 more source

Extraction and Separation of Hyriopsis cumingii Polysaccharide and the Repairing Effect on UVB Damage

Shipin gongye ke-ji
To improve the utilization of by-products of the Hyriopsis cumingii, this study investigated the effect of Hyriopsis cumingii polysaccharide (HCP) on the proliferation and migration of normal cells, as well as its reparative effects on ultraviolet ...
Yawen ZHENG, Anquan YANG, Jing WANG, Songming ZHU, Ying LIU, Zhangying YE   +5 more
doaj   +1 more source

Arugula and Lettuce Responses to Greenhouse Hydroponic Systems: An Analysis of Yield and Resource Use Efficiencies

HortScience
Controlled environment agriculture (CEA) for leafy green production is growing in popularity as consumers and producers become more environmentally conscious.
George Kerrigan Hutchinson, Zilfina Rubio Ames, Krishna Nemali, Rhuanito Soranz Ferrarezi   +3 more
doaj   +1 more source