Results 221 to 230 of about 257,258 (241)
Some of the next articles are maybe not open access.

Transition from conventional farming to organic farming using bahiagrass

Journal of the Science of Food and Agriculture, 2007
AbstractThe necessity of ecologically friendly farming systems coupled with the desire for foods free from synthetic chemicals has made organic farming one of the fastest‐growing agricultural enterprises. The transition from conventional agriculture to organic farming is a difficult period for several reasons, (1) since it occurs at a time of least ...
Tawainga W Katsvairo   +3 more
openaire   +1 more source

Energy balance comparison of organic and conventional farming. [PDF]

open access: possible, 2003
AbstractThis paper presents five examples with energy balance comparisons of organic and conventional farming systems (in crop production and dairy farming) in Denmark and Germany. In general, the examples show that conversion to organic farming leads to a lower total fossil energy use and, consequently, to lower greenhouse gas emissions.
Dalgaard, Tommy   +4 more
openaire   +2 more sources

Organic and conventional agriculture: Conventional rice farming causes biochemical changes in Astyanax lacustris

Science of The Total Environment, 2020
World food production is directly related to human population growth. Chemicals are constantly applied to pest control in crops to increase productivity. Therefore, sustainable alternatives are needed to reduce environmental impacts. The biochemical responses in liver and muscle of Astyanax lacustris collected in different rice planting systems were ...
Fabiane Borba Bergmann   +8 more
openaire   +2 more sources

Nitrate leaching from organic farms and conventional farms following best practice

Soil Use and Management, 2002
Abstract. This paper compares nitrate leaching losses from organic farms, which depended on legumes for their nitrogen inputs (66 site years) with those from conventional farms using fertilizers under similar cropping and climatic conditions (188 site years).
C. Stopes   +3 more
openaire   +1 more source

Comparing Organic and Conventional Farming Systems

1998
Professor Granatstein describes how the expansion of organic production in recent years has shown agricultural, economic, and social benefits, and a decrease in adverse impacts.
openaire   +1 more source

Farm-specific factors affecting the choice between conventional and organic dairy farming

2002
Via een theoretisch model probeert men achter de achtergronden van de ondernemerskeuze, wel of niet biologische landbouw, te komen. In een probit-model is nagegaan in hoeverre niet-economische variabelen, zoals leeftijd en onderwijsniveau, een rol spelen in deze ...
Gardebroek, Cornelis   +1 more
openaire   +5 more sources

Making conventional farming more biodiversity friendly

Nature, 2023
Tobias Kuemmerle   +2 more
openaire   +2 more sources

Income from Organic and Conventional Farming Systems

2017
This chapter assesses farm income (total farm valuation) and gross farm cash income (income from selling crops in the market) generated among organic and conventional farmers and analyzes factors impacting them taking into consideration the existence of premium market.
Mrinila Singh, Keshav Lall Maharjan
openaire   +1 more source

Conversion from Conventional to Biological Dairy Farming: Economic and Environmental Consequences at Farm Level

Biological Agriculture & Horticulture, 1998
ABSTRACTBiological dairy farming is often advocated as a solution for environmental problems caused by Dutch dairy farming. At the same time, biological farming can improve animal welfare and increase income due to a higher milk price. In this paper the central issue is to quantify economic and environmental consequences for dairy farms when converting
Berentsen, P.B.M.   +2 more
openaire   +2 more sources

Organic Versus Conventional Farming

2023
Cezary A. Kwiatkowski   +5 more
openaire   +1 more source

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