Use of Copra Meal in Poultry and Ruminant Nutrition
Turkish Journal of Agriculture: Food Science and Technology, 2016 Copra meal (CM) is an important feed ingredient and the by-product of the oil extraction from dried coconut kernels. This product, although copra meal has a moderate protein content (15-25%); because of a high cellulose content (11.63-16.00%) and some ...
Tugay Ayasan
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Effect of heat treatment on the structural and emulsifying properties of copra meal protein: Improving interfacial properties to enhance performance of its Pickering emulsion [PDF]
Food Chemistry: XThis study investigated the impact of different temperatures and durations on the structural and emulsifying properties of copra meal protein. Additionally, the stability of copra meal protein Pickering emulsions was assessed through rheological and ...
Yujie Guo +9 more
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Effects of dietary supplementation with copra meal on growth performance, meat quality, and intestinal health of Wenchang chicken [PDF]
BMC Veterinary ResearchThe purpose of this study was to investigate the effects of dietary supplementation with copra meal on growth performance, meat quality, and intestinal development in Wenchang chickens.
Kun Ouyang +8 more
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Various levels of copra meal supplementation with β-Mannanase on growth performance, blood profile, nutrient digestibility, pork quality and economical analysis in growing-finishing pigs [PDF]
Journal of Animal Science and Technology, 2017 Background To reduce use of main feed ingredient like corn, soy bean meal (SBM) and wheat, alternative ingredients has been studied like copra meal (CM). Production amount of CM which has been high makes CM to be an alternative feed stuff.
H. J. Kim +9 more
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Optimization of enzymatic hydrolysis of copra meal: compositions and properties of the hydrolysate. [PDF]
J Food Sci Technol, 2018 This study demonstrated that oligosaccharides from copra meal could be prepared by using a commercial enzyme preparation containing mannanase for use as a prebiotic. The conditions giving the highest hydrolysis rate of the copra meal by the enzyme were pH 4 and temperature of 40 °C with an enzyme to substrate ratio (E/S) of 1092.69 β-mannanase activity
Thongsook T, Chaijamrus S.
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Anti-inflammatory effects of mannanase-hydrolyzed copra meal in a porcine model of colitis. [PDF]
J Vet Med Sci, 2014 We evaluated the anti-inflammatory activity of mannanase-hydrolyzed copra meal (MNB), including β-1,4-mannobiose (67.8%), in a dextran sodium sulfate (DSS)-induced porcine model of intestinal inflammation. In the DSS-positive control (POS) and MNB treatment (MCM) groups, DSS was first administered to piglets via intragastric catheter for 5 days ...
Ibuki M, Fukui K, Kanatani H, Mine Y.
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Effect of β-mannanase supplementation in low-energy and low-protein diets on performance, intestinal morphology, and fatty liver incidence in laying hens [PDF]
Animal BioscienceObjective This study aimed to investigate the effect of dietary β-mannanase supplementation in low-energy and low-protein diets containing palm kernel meal and copra meal on productive performance, egg quality, intestinal morphology, and fatty liver ...
Kang Hyeon Kim +4 more
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Evaluation of Copra Meal (CM) in Corn-Animal Protein Meal-Based Diets and Enzyme on Broiler Performance [PDF]
Proceedings, 2020 The effects of increasing CM level in corn-animal protein-based diets and enzyme supplementation in broilers was investigated in a 30-day experiment. A total of 168, one-week old Cobb broilers were assigned to 8 diets consisting of 2 controls (with and ...
Ashika Devi, Siaka Diarra
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Novel equations for estimating gross energy in feed ingredients for non-ruminants [PDF]
Animal BioscienceObjective The present study aimed to evaluate the accuracy of previous equations for estimating gross energy (GE) in feed ingredients and to develop the novel equations.
Yoon Soo Song +2 more
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Evaluation of Acute and Subchronic Oral Toxicity of Copra Meal Hydrolysate: A Novel Candidate for Prebiotic in Sprague Dawley Rats. [PDF]
J ToxicolCopra meal hydrolysate (CMH) with high protein and mannooligosaccharides (MOS) was derived by β‐mannanase hydrolysis. CMH has been shown to elicit health benefits via prebiotic properties. However, a systematic examination of its safety is required before effective utilization.
Tangthong J +3 more
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