Results 31 to 40 of about 497 (160)

Agricultural wastes for brine shrimp Artemia production: A review

open access: yesReviews in Aquaculture, Volume 15, Issue 3, Page 1159-1178, June 2023., 2023
Abstract An increasing global population has meant aquaculture, one of the fastest growing food industry sectors, faces significant sustainability challenges as it tries to address the rising global protein demand. In many sectors, production is underpinned by fishmeal as dietary ingredient, but this is a finite resource with competing users from the ...
Nepheronia Jumalon Ogburn   +6 more
wiley   +1 more source

Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health

open access: yesJournal of the World Aquaculture Society, Volume 54, Issue 2, Page 251-342, April 2023., 2023
Abstract The diverse aquaculture sector makes important contributions toward achieving the Sustainable Development Goals (SDGs)/Agenda 2030, and can increasingly do so in the future. Its important role for food security, nutrition, livelihoods, economies, and cultures is not clearly visible in the Agenda 21 declaration.
Max Troell   +19 more
wiley   +1 more source

The Apparent Metabolizable Energy and Amino Acid Digestibilities of Copra Meal In Broiler Diets

open access: yesJurnal Agripet, 2008
. The world’s copra meal production amounted to 1.8 million tonnes in 2002 and most of it was produced in Asia. The Philippines and Indonesia contributed approximately 65% of the world’s copra meal production.
Burhanudin Sundu
doaj   +1 more source

Improvement of quality of copra (dried kernel of Cocos nucifera) seed meal protein with supplemental amino acids in feeds for rohu, Labeo rohita (Hamilton) fingerlings [PDF]

open access: yesActa Ichthyologica et Piscatoria, 2000
An eight-week feeding trial was conducted in a static indoor rearing system to examine the effects of partial substitution of fish meal (FM) protein with copra meal protein with and without supplemental amino acids in diets for rohu, Labeo rohita ...
N. Mukhopadhyay
doaj   +3 more sources

The religious self‐alteration of Shem Irofa'alu during the anti‐colonial Maasina Rule in Solomon Islands (1944–1953)

open access: yesOceania, Volume 93, Issue 1, Page 23-40, March 2023., 2023
Abstract This essay explores the post‐World War Two anti‐colonial Maasina Rule in north Malaita, Solomon Islands, to show how a church leader Shem Irofa'alu decided to establish a religious movement independent of the state and the traditional evangelical church.
Jaap Timmer, Ian Frazer
wiley   +1 more source

Evaluation of Growth and Health Performance of Juvenile Tilapia Oreochromis sp. Fed with Various Supplementation of Heat‐Killed Lactobacillus plantarum

open access: yesAquaculture Nutrition, Volume 2023, Issue 1, 2023., 2023
Thus, this research was conducted to evaluate the supplementation of heat‐killed Lactobacillus plantarum at higher dosages and investigate the effect of heat‐killed L. plantarum supplementation on the challenges of Streptococcus agalactiae. A feeding trial was conducted for 90 (initial average body weight of 12.52–12.69 g) days, while a disease ...
Julie Ekasari   +5 more
wiley   +1 more source

The effect of leguminous leaf meal substitution as a tannin source in complete feed on Rumen Degradable Protein (RDP), Rumen Undegradable Protein (UDP), and Digestible Energy (DE) using in vitro analysis [PDF]

open access: yesBIO Web of Conferences, 2023
This study aimed to assess the impact of substituting concentrate with leguminous leaf meal as a source of tannins in complete feed on Rumen Degradable Protein (RDP), Rumen Undegradable Protein (UDP), and Digestible Energy (DE) content in vitro.
Chuzaemi Siti   +4 more
doaj   +1 more source

Ruminal profile of completed feed as influenced by myristic and tannins addition [PDF]

open access: yesE3S Web of Conferences, 2022
The study aimed to determine the effect of adding tannin and myristic acid in complete feed on nutrient content and the Profile of volatile fatty acids (VFA) in vitro. The materials used for this research were corn straw, condensed tannins, myristic acid,
Chuzaemi Siti, Qur’any Iftitah Nuzulia
doaj   +1 more source

Studies on the Chemical Constitution of Copra Meals

open access: yesJournal of the agricultural chemical society of Japan, 1949
By using 95% warm alcohol, hot water and 1% N2OH solution as solvents, we have studied on the carbohydrates of copra meals and decided that the copra meals contained mannane, glucose, fructose, galactose, xylane and xylose.
I. UMEDA, M. HATANO
openaire   +2 more sources

Enzymatic Hydrolysis of Copra Meal by Mannanase from Streptomyces sp. BF3.1 for The Production of Mannooligosaccharides

open access: yesHayati Journal of Biosciences, 2015
Copra meal contained high polysaccharide mannan. Mannanase Streptomyces sp. BF3.1 efficiently hydrolyzed copra meal to mannooligosaccharides. This research determined the optimum conditions of enzyme mannanase Streptomyces sp.
ARIANDI, YOPI, ANJA MERYANDINI
doaj   +1 more source

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