Results 71 to 80 of about 13,293 (209)

Update of the Xylella spp. host plant database – Systematic literature search up to 30 June 2025

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract This scientific report provides an update of the Xylella spp. host plant database, aiming to provide information and scientific support to risk assessors, risk managers and researchers dealing with Xylella spp. Upon a mandate of the European Commission, EFSA created and regularly updates a database of host plant species of Xylella spp.
European Food Safety Authority (EFSA), Vincenzo Cavalieri, Elisa Fasanelli, Giandomenico Furnari, Davide Gibin, Alicia Gutierrez Linares, Pierfederico La Notte, Luca Pasinato, Giuseppe Stancanelli   +8 more
wiley   +1 more source

Plants for predators - a participatory experiment [PDF]

, 2006
Encouraging natural enemies by growing attractant plants is a highly effective method of pest control in organic systems. However, it is important to establish which plants are most effective at attracting benefi cial insects.
Rosenfeld, A, Sievwright, H C, Sutton, G L   +2 more
core  

Carum carvi and Ormenis multicaulis Extracts: Chemical Analysis and In Vivo Experiments to Evaluate the Synergistic Analgesic and Anti‐Inflammatory Effects

Chemistry &Biodiversity, Volume 22, Issue 12, December 2025.
ABSTRACT The purpose of the present investigation was to determine the effects of combination of Ormenis multicaulis dry flower methanolic extracts and Carum carvi seed methanolic extracts on pain and inflammation, compared to their use separately. High‐performance liquid chromatography (HPLC) analysis of methanolic extracts showed the presence of ...
El Mahdi Wakrim, Karima Raoui, Hamid Kabdy, Jawad Laadraoui, Mehdi Ait Laaradia, Chafik Terrafe, Sami Mnif, Brahim Bouizgarne, Stefania Garzoli, Abderrahman Chait   +9 more
wiley   +1 more source

Coriander (Coriandrum sativum L.) essential oil: Chemistry and biological activity

Asian Pacific Journal of Tropical Biomedicine, 2015
Coriandrum sativum L. (C. sativum) is one of the most useful essential oil bearing spices as well as medicinal plants, belonging to the family Umbelliferae/Apiaceae.
Shyamapada Mandal, Manisha Mandal
doaj   +1 more source

FOLIAR SPRAYING OF DOSES OF BORIC ACID IN CORIANDER (Coriandrum sativum L.)

Revista de Agricultura Neotropical, 2020
Coriander (Coriandrum sativum) is a species highly appreciated in Brazilian cuisine and of high nutritional importance due to the presence of vitamins, calcium, and iron.
Jéssica Rodrigues de Mello Duarte, Scarlet de Aguiar Basílio, Isabela Carolina Silva, Elaine Gleice Silva Moreira, Adilson Pelá   +4 more
doaj   +1 more source

'The debatable territory where geology and archaeology meet': reassessing the early archaeobotanical work of Clement Reid and Arthur Lyell at Roman Silchester [PDF]

, 2017
The first large-scale archaeobotanical study in Britain, conducted from 1899 to 1909 by Clement Reid and Arthur Lyell at Silchester, provided the first evidence for the introduction of Roman plant foods to Britain, yet the findings have thus far ...
Alcock J., Anon, Applebaum S., Boon G., Boon G. C., Campbell G., Coles B., Collingwood R. G., Couchman J. E., Cunliffe B., Davenport P., Dickson C., Dickson C., Dobney K., Evans C., Fox A., Frere S., Fulford M., Fulford M., Fulford M., Fulford M., Godwin H., Gray H. S. G., Greig J., Greig J., Greig J., Grimes W., Hall A., Hall A., Hawkes G., Hill J., Hillman G., Hingley R., Holbrook N., Jacomet S., Jones M., Jones M., Jones M., Kenward H., Kenward H., Lambrick G., Lawson A. J., Lisa A. Lodwick, Lodwick L., Lyell A., May T., Meadows K. I., Millett M., Neal D. S., O'Connor A., Pearsall D., Percival J., Price E., Reid C., Reid C., Reid C., Reid C., Reid C., Reid C., Reid C., Reid C., Renfrew J., Renfrew J., Richmond I. A., Robinson M., Robinson M., Robinson M., Robinson M., Schweinfurth G., Stace C., Thomson J., Timby J., Timby J., Wacher J., West R., Wilson D., Wittmack L.   +76 more
core   +1 more source

The Impact of Essential Oils From Aromatic Plants on Microbial Dynamics and Nutrition in Lacto‐Fermented Systems

Food Science &Nutrition, Volume 13, Issue 12, December 2025.
Bioactive compounds found in essential oils (EOs), which are obtained by distilling certain plants, have been shown to inhibit pathogenic microorganisms and also support the growth of probiotic bacteria. In this context, EO nutraceuticals have properties that can improve the shelf life and sensory properties of products.
Ibrahim Canbey, Tulay Ozcan, Ozan Gurbuz
wiley   +1 more source

ANTIBACTERIAL ACTIVITY OF METHANOLIC EXTRACTS FROM SOME SELECTED MEDICINAL PLANTS

FUUAST Journal of Biology, 2021
The present study describes antimicrobial activities of medicinal plants Jasminum grandiflorum L., Spinacia oleracea L., Coriandrum sativum L. and Zingiber officinale Roscoe.
SYED TAHIR ALI, ANJUM AYUB, SYED NAWAZISH ALI   +2 more
doaj  

Pengelompokan Kultivar Ketumbar Berdasar Sifat Morfologi [PDF]

, 2004
Coriander (Coriandrum sativum L.) is an annual crop, limitedly cultivated in the high land areas. Based on the fruit shape the plant could be groped into three types: globularsmall, globular-big, and ovoid.
Hadipoentyanti, E. (Endang), Wahyuni, S. (Sri)   +1 more
core  

Strip Intercropping of Wheat (Triticum aestivum) With Coriander (Coriandrum sativum) Improves Wheat Yield and Water‐Use Efficiency Under Reduced Irrigation

Journal of Sustainable Agriculture and Environment, Volume 4, Issue 4, December 2025.
ABSTRACT With climate change, prolonged droughts are expected, requiring agronomic strategies to ensure stable wheat yields. Intercropping presents a promising approach, yet knowledge on non‐legume intercrops remains limited. Thus, this study investigated the effects of strip intercropping spring wheat (Triticum aestivum ‘Quintus’) with taprooted ...
Katja Kampmann, Valentin Gebhardt, Bastian Leander Franzisky, Claudia Kammann, Miriam Athmann, Christoph‐Martin Geilfus   +5 more
wiley   +1 more source