Results 11 to 20 of about 7,908 (219)

Formation of high molecular weight p62 by CORM-3.

open access: yesPLoS ONE, 2019
CORM-3 is a water-soluble carbon monoxide (CO)-releasing molecule developed for possible therapeutic use of CO. CORM-3 belongs to a group of metal carbonyl compounds that contain transition metals and carbonyls as the central scaffold and coordinated ...
Toshihiko Aki   +5 more
doaj   +2 more sources

Tonoplast-Localized ABCC Transporters Enhance Heterologous Production of the Antidiabetic Montbretin A and Its Analogues in Nicotiana benthamiana. [PDF]

open access: yesPlant Biotechnol J
ABSTRACT The plant‐derived specialized metabolite montbretin A (MbA) is under development as an improved treatment for Type 2 diabetes, a worldwide epidemic. MbA is an acylated flavonol glycoside so far only found in small amounts in montbretia (Crocosmia × crocosmiiflora) corms.
Hijmans C   +4 more
europepmc   +2 more sources

Enhancement of Morpho-Physiological, Physiological, and Antioxidant Capacity of Saffron (<i>Crocus sativus</i> L.) Under Water Deficit Using ZnO Nanoparticles and Magnesium Sulfate: Implications for Saffron Yield. [PDF]

open access: yesFood Sci Nutr
ZnO nanoparticles and MgSO4 synergistically alleviated drought‐induced damage in saffron. Foliar application improved relative water content and antioxidant enzyme activity. Photosynthetic performance and membrane stability were enhanced under water deficit. Moderate drought combined with ZnO‐NPs and MgSO4 maximized saffron productivity. ABSTRACT Water
Fadala LT   +3 more
europepmc   +2 more sources

Effects of Mother Corm Weight and Cow Manure on Saffron Flower and Corm Yield [PDF]

open access: yesZirā̒at va Fanāvarī-i Za̒farān, 2018
In order to investigate the effects of mother corm weight (including 4.1-7, 7.1-10 and 10.1-13 g) and different levels of cow manure (including 30 (control), 60 and 90 t/ha) on flower characteristics and daughter corms of saffron, a factorial experiment based on randomized complete block design with three replications was conducted during two cropping ...
ramin Esmi   +3 more
openaire   +3 more sources

Crop physiology of elephant foot yam (Amorphophallus paeoniifolius (Dennst. Nicolson)

open access: yesAdvances in Horticultural Science, 2013
Amorphophallus paeoniifolius (Dennst. Nicolson), syn. A. campanulatus (Roxb.) BL. exDence (also elephant foot yam) is largely cultivated in the Philippines, Java, Indonesia, Sumatra, Malaysia, Bangladesh, India and China.
V. Ravi   +6 more
doaj   +1 more source

The Effect of Soil and Foliar Application of Effective Microorganisms on Growth Characteristics of Saffron in the Presence of Chemical and Organic Fertilizers [PDF]

open access: yesZirā̒at va Fanāvarī-i Za̒farān, 2016
In order to investigate the effect of effective microorganism application method on saffron growth characteristics in the presence of chemical and organic fertilizers, a field experiment was conducted at Sheshtamad County during the growing season of ...
Hasan Rivandi   +2 more
doaj   +1 more source

Effect of fertilization and size of the corm on the multiplication of bananito seed (Musa AA)

open access: yesTemas Agrarios, 2019
Baby Banana is preferred in national and international scenarios; however, availability and access to quality seed is limited. One mechanism to increase clonal supply is through plant material multiplication in thermal chambers.
Andrés Alfonso Patiño-Martínez   +3 more
doaj   +1 more source

SCREENING OF LOW OXALATE CONTENT IN M1V4 MUTANT LINE OF TARO (Colocasia esculenta) CV. WANGI

open access: yesJournal of Academia, 2022
Raw taro causes unpleasant sensations such as prickliness or itchiness, hence it needs to be cooked before consumption. It is caused by calcium oxalate that formed as needle-shaped crystals in parts of taro, Colocasia esculenta. The purpose of this study
Siti Nursyazwani Maadon   +3 more
doaj  

The Effect of the Taro Corm Type and Storage on Morphophysiological Deterioration and Early Growth in the Field

open access: yesInternational Journal of Agronomy, 2023
Corm type correlates with corm size, which affects longevity and early growth in the field. Seed storage after harvesting is important to preserve viability and vigor.
Ridwan Diaguna   +2 more
doaj   +1 more source

Impact of GA3 on corm nutrient and yield of gladiolus (Gladiolus hortensis) (cv. Punjab Dawn)

open access: yesThe Indian Journal of Agricultural Sciences, 2022
Nutrient status in gladiolus corms were assessed following GA3 treatment and number of bud of corm (cut as well as whole corm). The experiment was laid out in randomized block design involve factorial combination with three replications. Result revealed
RAGINI MAURYA, ANIL K SINGH
doaj   +1 more source

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