Results 1 to 10 of about 1,254 (125)

Editorial: Recent advances in hazelnut (Corylus spp.) [PDF]

open access: yesFrontiers in Plant Science, 2023
Mercè Rovira   +2 more
exaly   +4 more sources

Kernel Nutrient Composition and Antioxidant Ability of Corylus spp. in China [PDF]

open access: yesFrontiers in Plant Science, 2021
Hazelnut (Corylus) is an important woody oil tree species in economic forests. China, as one of the original countries of native Corylus species, had 8 species and 2 varieties.
Jiangzhao Jiang   +16 more
doaj   +2 more sources

Potential Use of Hazelnut Beverage in Water Kefir Fermentation: Effects of Sugar Addition on Physicochemical, Microbiological, Rheological, Bioactive, Volatile, and Allergenic Properties. [PDF]

open access: yesJ Food Sci
ABSTRACT This study investigated the potential of hazelnut beverage, obtained from hazelnut cake through high‐pressure homogenization (100 MPa), for use in water kefir production. The effects of different sugar concentrations (2.5%, 5%, and 7.5%) on product properties and hazelnut allergenicity were also examined.
Gul LB, Akgun A, Gul O.
europepmc   +2 more sources

Scolicidal effects of squash (Corylus spp) seeds, hazel (Curcurbia spp) nut and garlic (Allium sativum) extracts on hydatid cyst protoscolices [PDF]

open access: yesJournal of Research in Medical Sciences, 2012
Background: Because there is no effective drug therapy for hydatid cyst yet, assessment and finding of some new agents especially from herbal origin with a desired scolicidal effect attracts great attention for treatment and pre-surgical use to prevent ...
Abbas Ali Eskandarian
doaj   +1 more source

Characteristics of wild hazelnut populations in Northeast China and selection of superior provenances. [PDF]

open access: yesPLoS ONE
China possesses a copious and geographically diverse reservoir of hazel (Corylus spp.) resources, albeit scholarly endeavors focusing on the selection and domestication of indigenous wild hazelnut strains remain scant. To develop and utilize high-quality
Qiwen Yuan   +6 more
doaj   +2 more sources

Specific and sensitive detection tools for Xanthomonas arboricola pv. corylina, the causal agent of bacterial blight of hazelnut, developed with comparative genomics

open access: yesFrontiers in Plant Science, 2023
Xanthomonas arboricola pv. corylina (Xac; formerly Xanthomonas campestris pv. corylina) is the causal agent of the bacterial blight of hazelnuts, a devastating disease of trees in plant nurseries and young orchards.
Monika Kałużna   +5 more
doaj   +1 more source

Підбір та оптимізація методу виділення та очищення ДНК з видів роду Corylus для ПЛР аналізу

open access: yesФактори експериментальної еволюції організмів, 2023
Мета.Застосування методів молекулярно-генетичного аналізу потребує препаратів ДНК високої чистоти. Однак, у випадку рослин ліщини (Corylus spp.) отримання ДНК належної якості ускладнене наявністю в листковій тканині значної кількості вторинних ...
A. M. Mishchenko, I. O. Andreev
doaj   +1 more source

Результати селекції фундука (Corylus domestica Kos. et Opal.) на антропоадаптивність

open access: yesФактори експериментальної еволюції організмів, 2023
Мета. Цінність горіхів фундука (Corylus domestica Kos. et Opal.) як сировини для кондитерської промисловості, виробництва біологічно-активних добавок до харчових продуктів і кормів, а також отримуваних з фундукової олії ліпосомальних наноемульсій та ...
I. S. Kosenko   +4 more
doaj   +1 more source

Mycorrhization of Quercus acutissima with Tuber borchii and Tuber melanosporum

open access: yes한국균학회지, 2022
Truffles are ectomycorrhizal fungi that belong to the genus Tuber. They exhibit symbiotic relationships, particularly with oak (Quercus spp.) and hazel (Corylus spp.) trees.
Jung-Min Lee, Eom Ahn-Heum
doaj   +1 more source

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