Results 141 to 150 of about 326,586 (310)

Market Differentiation Potential of Country-of-origin, Quality and Traceability Labeling

open access: yes
Product labeling has gained considerable attention recently, as a means to both provide product-specific information and reduce quality uncertainty faced by consumers, as well as from a regulatory point of view.
Verbeke, Wim, Roosen, Jutta
core  

Does Country of Origin Affect Brand Associations? The Case of Italian Brands in China

open access: yes, 2016
Findings related to how country of origin affects consumers' product evaluations are still not consistent. Previous studies are mainly based on experiments and the results related to consumer judgements come from the elaboration of scores given to ...
Disegna M., Vescovi T., Checchinato F.
core  

The congruence effect between product emotional appeal and country-based emotion: The moderating role of country-of-origin

open access: yes, 2020
Previous research has suggested that country-based emotions (i.e., emotions associated with a country) can influence consumer evaluations of a product from that country.
Thanh Nguyen Thai (19584067)   +2 more
core  

Hard‐Magnetic Soft Millirobots in Underactuated Systems

open access: yesAdvanced Robotics Research, EarlyView.
This review provides a comprehensive overview of hard‐magnetic soft millirobots in underactuated systems. It examines key advances in structural design, physics‐informed modeling, and control strategies, while highlighting the interplay among these domains.
Qiong Wang   +4 more
wiley   +1 more source

Gut microbiota and fecal short chain fatty acids differ with adiposity and country of origin: the METS-microbiome study. [PDF]

open access: yesNat Commun, 2023
Ecklu-Mensah G   +18 more
europepmc   +1 more source

Benefit Evaluation of the Country of Origin Labeling in Taiwan: Results from Auction Experiment

open access: yes
This research is aimed at investigating the consumer’s preference for food produced in Taiwan and the economic benefits for the country of origin labeling.
Chern, Wen S., Chang, Chun-Yu
core  

Cyclodextrin‐Functionalized Light‐Driven Cu2O Micromotors for Simultaneous Capture and Degradation of Bisphenol A

open access: yesAdvanced Robotics Research, EarlyView.
Fuel‐free Cu2O‐based micromotors functionalized with β‐cyclodextrin actively remove bisphenol A from water under visible light. The cyclodextrin shell captures BPA and enhances micromotor motility, leading to faster degradation and higher overall removal than nonfunctionalized Cu2O and Cu2O@Au.
Luisa Natalia Cordoba Urresti   +3 more
wiley   +1 more source

GPR124 Alleviates Blood–Brain Barrier Disruption by Enhancing Microvascular Endothelial Function after Traumatic Brain Injury

open access: yesAdvanced Science, EarlyView.
Our study reveals the protective role of GPR124 in maintaining BBB integrity and promoting neurological recovery following TBI. It makes a significant contribution by uncovering a novel molecular interaction between GPR124 and FGFBP1 and linking this to activation of the Wnt/β‐catenin signaling pathway in vascular repair mechanisms.
Chen Wang   +13 more
wiley   +1 more source

Health-related quality of life by race, ethnicity, and country of origin among cancer survivors. [PDF]

open access: yesJ Natl Cancer Inst, 2023
Reeve BB   +7 more
europepmc   +1 more source

The Relative Importance of Preferences for Country-of-Origin in China, France, Niger and the United States

open access: yes
Country-of-origin (COO) is an increasingly politicized credence attribute in the globalizing food system. While international policy development in this area is geographically far-reaching, the benefits of country-of-origin labels (COOL) to producers and
Tyner, Wallace E.   +2 more
core  

Home - About - Disclaimer - Privacy