Results 101 to 110 of about 10,392 (220)

Installment 2 of "Creating a Sustainable Food Future": Reducing Food Loss and Waste [PDF]

open access: yes, 2013
Approximately one out of every four calories grown to feed people is not ultimately consumed by humans. Food is lost and wasted to a varying extent across the globe, across all stages of the food value chain, and across all types of food.
Brian Lipinski   +5 more
core  

Reading the Stars of the Renaissance. Fritz Saxl and Astrology [PDF]

open access: yes, 2011
This article discusses Fritz Saxl’s publications on astrological images from the western Middle Ages and Renaissance, from his early study on the representation of the planets (1912), via his catalogues of astrological and mythological manuscripts (1915 ...
Rembrandt Duits
core  

Access agreement and widening participation strategic assessment monitoring : outcomes for 2009-10 [PDF]

open access: yes, 2011
"This document gives the outcomes of OFFA and HEFCE’s annual monitoring of access agreements and widening participation strategic assessments for 2009-10" -- front ...

core  

Assessing initial MRI reports for suspected CJD patients. [PDF]

open access: yesJ Neurol, 2022
Jesuthasan A   +8 more
europepmc   +1 more source

Correction: Intracellular trafficking SNARE protein, syntaxin-6, modifies prion cellular phenotypes and risk of disease development in vivo. [PDF]

open access: yesActa Neuropathol
Hill E   +22 more
europepmc   +1 more source

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