Sophria Skin Cream | Sophria Skin anti aging cream Reviews
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THE RESULTS OF EXPERIMENTAL STUDIES OF BUTTER PRESS [PDF]
Volga Region Farmland, 2020 The main objective of the country's agriculture and dairy production, in particular, is to further increase the production of dairy products necessary for the population, based on reducing its cost, and to create generally available solutions for ...
A.V. Yashin +2 more
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Ultrasound homogenization of milk cream at low temperature
Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering, 2021 Ultrasonication has been identified as a particularly promising technology for homogenization of dairy products. Homogenization of cream, by reducing fat globule size, can be utilized to inhibit creaming.
Fithri Choirun Nisa +4 more
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Bioavailability, Antipsoriatic Efficacy and Tolerability of a New Light Cream with Mometasone Furoate 0.1% [PDF]
, 2012 Mometasone furoate, a potent glucocorticoid (class III) with a favorable benefit/risk ratio, has emerged as a standard medication for the treatment of inflammatory skin disorders.
Schöllmann, C. +3 more
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A Novel Method for Diagnosing Heart Diseases Based on Internet of Things [PDF]
Journal of Artificial Intelligence and System ModellingHeart disease is a leading cause of mortality worldwide, necessitating effective systems for timely diagnosis and management. This study proposes an IoT-based method utilizing the Arduino platform and fuzzy logic to monitor heart health and detect ...
Samir Paul
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3,4-dimethoxychalcone novel ultraviolet-A-protection factor in conventional sunscreen cream
Journal of Advanced Pharmaceutical Technology & Research, 2021 UltravioletA (UVA) rays with an intensity of 95% can induce skin cancer due to the activation of reactive oxygen species (ROS). The 3,4-dimethoxychalcone (3,4-DMC) chalcone derivative has a wide wavelength, antioxidant activity, presumed has activity as ...
Erlina Fatmasari +2 more
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Investigation of Oleogel Properties Prepared by Pickering Emulsion-Templated Stabilized with Solid Particles of Basil Seed Gum and Isolated Soy Protein as a Fat Substitute in Cream [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2020 According to the multiple role of fat in food products, it is necessary to use a substance as a substitute of fat to maintain the rheological, texture and sensory characteristics of low-fat products.
Sima Naji-Tabasi +3 more
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Videojuegos violentos, violencia y variables relacionadas: estado del debate
Revista de Psicología Aplicada al Deporte y al Ejercicio Físico, 2019 Los videojuegos son una nueva forma de entretenimiento masivo que cada vez más personas encuadran dentro de una nueva forma de deporte. En esta revisión se trata de dilucidar cuál es el estado de debate acerca de la relación entre uso de videojuegos ...
Martín Jiménez Toribio
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Nulavance Anti Aging Skin Cream UK
, 2020 NulaVance Cream is unquestionably an adversary of developing serum that may help recover the youthful visual appearance of your skin. The thing states have all the ideal NulaVance pieces that can help you with expecting to keep skin an area strong ...
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Formulation of Chrysomycin A Cream for the Treatment of Skin Infections
Molecules, 2022 Chrysomycin A, a compound derived from marine microorganisms, proved to have a specific great in vitro inhibitory effect on methicillin-resistant Staphylococcus aureus (MRSA).
Haohua Liu +7 more
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