Results 21 to 30 of about 762 (159)

Influence of arbuscular mycorrhizal fungi density on growth and metabolism of Handroanthus serratifolius (Vahl) S.O. Grose seedlings

Physiologia Plantarum, Volume 175, Issue 6, November/December 2023., 2023
Abstract Studies on the relationship between Handroanthus serratifolius and arbuscular mycorrhizal fungi (AMF) are limited in the literature. The influence of AMF spore density on plant development is fundamental information to determining the degree of benefits in this relationship. Therefore, the objective of this study was to investigate the effects
Ludyanne da Silva da Sousa, Tatiane Santos Correia, Frank dos Santos dos Farias, Marcos Diones Ferreira Santana, Túlio Silva Lara   +4 more
wiley   +1 more source

THE SUBSTITUTE AND THE EXCUSE: Growing Sustainability, Growing Sugarcane in São Paulo, Brazil

Cultural Anthropology, Volume 38, Issue 4, Page 439-466, November 2023., 2023
ABSTRACT Amid climate change and produced unevenness in geopolitical development, the question of how sustainability and growth might be brought together is a concern for many scientists of renewable energy in the Global South. This article explores answers offered by scientists in São Paulo, Brazil, who make renewable fuels and materials from ...
KATIE ULRICH
wiley   +1 more source

Forest disturbance and growth processes are reflected in the geographical distribution of large canopy gaps across the Brazilian Amazon

Journal of Ecology, Volume 110, Issue 12, Page 2971-2983, December 2022., 2022
The proportion of large gaps in the forest canopy varied substantially over the Brazilian Amazon. We have shown that the trends can be explained by geographical variation in disturbance and growth. The frequency of extreme weather events is predicted to increase under climate change, and changes could lead to greater forest disturbance, which should be
Cristiano Rodrigues Reis, Toby D. Jackson, Eric Bastos Gorgens, Ricardo Dalagnol, Tommaso Jucker, Matheus Henrique Nunes, Jean Pierre Ometto, Luiz E. O. C. Aragão, Luiz Carlos Estraviz Rodriguez, David A. Coomes   +9 more
wiley   +1 more source

Variation of non‐structural carbohydrates across the fast–slow continuum in Amazon Forest canopy trees

Functional Ecology, Volume 36, Issue 2, Page 341-355, February 2022., 2022
A free Plain Language Summary can be found within the Supporting Information of this article. Abstract Tropical tree species span a range of life‐history strategies within a fast–slow continuum. The position of a species within this continuum is thought to reflect a negative relationship between growth and storage, with fast‐growing species allocating ...
Caroline Signori‐Müller, Rafael S. Oliveira, Julia Valentim Tavares, Francisco Carvalho Diniz, Martin Gilpin, Fernanda de V. Barros, Manuel J. Marca Zevallos, Carlos A. Salas Yupayccana, Alex Nina, Mauro Brum, Timothy R. Baker, Eric G. Cosio, Yadvinder Malhi, Abel Monteagudo Mendoza, Oliver L. Phillips, Lucy Rowland, Norma Salinas, Rodolfo Vasquez, Maurizio Mencuccini, David Galbraith   +19 more
wiley   +1 more source

Why forest fails to recover after repeated wildfires in Amazonian floodplains? Experimental evidence on tree recruitment limitation

Journal of Ecology, Volume 109, Issue 10, Page 3473-3486, October 2021., 2021
Our experimental evidence suggests that soil nutrient limitations may slow down forest recovery after repeated wildfires in Amazonian floodplains. Yet, because floodplain trees are able to germinate from seeds and establish successfully in twice burnt forests, seed limitation seems to be the reason why forest recovery fails persistently. Seeding native
Bernardo M. Flores, Milena Holmgren
wiley   +1 more source

Promoção de crescimento vegetal por rizóbios

Agropecuária Catarinense, 2012
Neste artigo são abordados os mecanismos de promoção de crescimento vegetal por rizóbios em espécies leguminosas e não leguminosas.
Muniz, Aleksander Westphal, Wordell Filho, João Américo, de Sá, Enilson Luiz Saccol   +2 more
openaire   +2 more sources

CONSÓRCIO DE BACILLUS SP. PARA PROMOÇÃO DE CRESCIMENTO VEGETAL NA HORTICULTURA

Anais do I Congresso de Engenharia de Biotecnologia, 2021
A utilização de microrganismos na agricultura desponta como uma promissora tecnologia, em especial com a utilização de bactérias do gênero Bacillus. Assim, o objetivo deste trabalho foi avaliar a utilização de diferentes cepas de Bacillus sp. consorciadas para a promoção de crescimento de mudas de Solanum lycopersicum (tomate) e Capsicum annuum ...
Isis Caroline de Amorim Jambeiro, Adailson Feitoza De Jesus Santos   +1 more
openaire   +1 more source

Inoculação de bactérias promotoras do crescimento vegetal em Urochloa Ruziziensis

Research, Society and Development, 2020
Utilizar as potencialidades das bactérias promotoras de crescimento no crescimento e perenidade dos pastos pode ser uma nova estratégia de manejo das pastagem minimizando as chances de degradação, e ainda melhorar a a produtividade e qualidade forrageira.
Camila Fernandes Domingues Duarte, Ulysses Cecato, Mariangela Hungria, Henrique Jorge Fernandes, Thiago Trento Biserra, Divaney Mamédio, Sandra Galbeiro, Marco Antônio Nogueira   +7 more
openaire   +2 more sources

EFICIÊNCIA DE TRICHODERMA SPP. NA PROMOÇÃO DO CRESCIMENTO DE MUDAS DE AÇAIZEIRO (EUTERPE OLERACEA MART.)

Revista Brasileira de Agroecologia, 2022
A qualidade das mudas de açaizeiro influencia a sobrevivência e produtividade das plantas após o transplantio. A utilização de microrganismos benéficos no processo de produção de mudas auxilia na adaptação das plantas para o momento do transplante. Nesse
Renata Pio-Gonçalves, Hyanameyka Evangelista de Lima-Primo, Daniel Augusto Schurt, Alexandre Curcino, Eliane do Nascimento Cunha , Plínio Henrique Oliveira Gomide   +5 more
doaj   +1 more source

Crescimento inicial de curauá e paricá submetidos à aplicação de extrato vegetal de curauá

Revista Verde de Agroecologia e Desenvolvimento Sustentável, 2019
Este estudo teve como objetivo testar o efeito da fertilização do solo com extrato vegetal de curauá (Ananas erectifolius) sobre o crescimento de indivíduos de curauá e paricá (Schizolobium parahyba var. amazonicum) plantados em consórcio. O trabalho foi
Iracema Maria Cordeiro, Gustavo Schwartz, Gracialda Costa Ferreira, Osmar Alves Lameira   +3 more
doaj   +1 more source